How to Cook Tasty Garlic Salted Chicken Breast

American Food With New Recipes, fresh from mommy.

Garlic Salted Chicken Breast. Sprinkle chicken breasts with garlic powder, onion powder and seasoning salt - then sautee and enjoy. Great recipe for quick and easy meal, even for the pickiest eater! Warm garlic and olive oil to blend the flavors.

Garlic Salted Chicken Breast Dip chicken in olive oil/garlic mixture, then into bread crumb mix. Place chicken in a greased baking dish. This creamy garlic chicken recipe is the ultimate easy comfort food! You can have Garlic Salted Chicken Breast using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Garlic Salted Chicken Breast

  1. Prepare of chicken breasts.
  2. Prepare of montreal steak seasoning.
  3. Prepare of brown sugar.
  4. It's of garlic, minced.
  5. Prepare of salt.
  6. You need of pepper.
  7. It's of garlic salt.
  8. Prepare of butter.
  9. You need of oil.

Tender chicken breast smothered in a creamy garlic sauce is irresistible. In my opinion, it's good enough to serve company, but it's also one of those dishes that work for a quick weeknight dinner. How to make Honey Garlic Chicken Breast. Turn chicken to coat in the amazing honey garlic sauce.

Garlic Salted Chicken Breast step by step

  1. Pound chicken breast to 1/4" thick..
  2. Place in bowl and season with montreal steak seasoning, garlic, salt, pepper, garlic salt, and brown sugar. Press into both sides of the chicken..
  3. Heat butter and oil in skillet over medium heat. Cook chicken breasts until done, about 4 minutes each side..
  4. Serve with favorite sides!.

Chicken Breasts in an irresistible garlic sauce filled with caramelized onions and garlic is a winner of a chicken dinner! Easy and delicious comfort food at its finest. Lightly floured boneless chicken breasts are pan fried in butter and oil until golden and crispy before being added to a mouth-watering garlic cream sauce. QUICK AND EASY BAKED CHICKEN BREASTS. Quick and easy baked chicken breasts recipe made with a bit of butter, some brown sugar, and garlic.