Brown Sugar and Garlic Baked Chicken. QUICK AND EASY BAKED CHICKEN BREASTS. Quick and easy baked chicken breasts recipe made with a bit of butter, some brown sugar, and garlic. This Baked Garlic Brown Sugar Chicken is a super simple dish you can prepare in very little time, perfect for a fast and delicious weeknight meal.

Enjoy it with some roasted asparagus, twice baked potatoes, or crispy roasted rosemary potatoes. Add in brown sugar, honey, oregano, thyme, and basil and stir to combine. Once the chicken is cooked all the way through, remove from oven and serve hot! You can cook Brown Sugar and Garlic Baked Chicken using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Brown Sugar and Garlic Baked Chicken

Prepare of boneless chicken breasts trimmed of any fat, rinsed and patted dry.
It's of olive oil, extra virgin.
It's of brown sugar.
You need of chopped garlic.
Prepare of salt and pepper to taste.

Remove the garlic from heat and then stir in the brown sugar. Add some additional herbs and spices as needed. Place the chicken breasts into the prepared baking dish and then cover all over with the garlic and brown sugar mixture. Add some salt and a little pepper to taste.

Brown Sugar and Garlic Baked Chicken instructions

Preheat oven to 475. Place chicken in a pan that has been lined with foil and coated well with cooking spray. Make sure the oven reaches 475 before putting the chicken in..
Mix remaining ingredients and coat the chicken all over. Bake for 20-25 minutes or until juices run clear. Remove chicken and allow to sit for 3-5 min. Drizzle with pan juices..

In small pan, sauté garlic with the oil until tender. Remove from heat and stir in brown sugar. Place chicken breasts in a prepared baking dish and cover with the garlic and brown sugar mixture. Sugar - When using sugar in savory recipes like this one, I recommend using a sugar like brown that'll add caramel notes and some dimension to your dish. Garlic - Use as much or little as you like.