Recipe: Delicious Chicken gravy

Chicken gravy. Check Out Top Brands On eBay. We Have Almost Everything On eBay. Don't be afraid to cook your roux - if needs to be cooked slowly to a blonde stage - like Chef John says it will smell like pie crust.

This chicken gravy recipe is delicious and almost fat free too! It is quick and easy and worked well with vegetable broth and/or beef broth for other types of meat too! I will use this recipe again and again. You can have Chicken gravy using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Chicken gravy

1. You need of chicken clean and washed marination.
2. It's of turmeric powder.
3. You need of ginger/ garlic paste.
4. It's of Malvani masala.
5. Prepare of Chicken masala.
6. You need of Curd.
7. You need of Fresh grated coconut.
8. Prepare of green chillies.
9. It's of Chopped coriander.
10. You need of big onion.
11. You need of Salt to taste.
12. Prepare of Oil.

Chicken broth serves as the perfect substitute for typical gravy drippings, and the reviews prove that it's just as delicious. Drizzle it over your favorite mashed potatoes, biscuits or anything else on your plate! Pretty much every piece of comfort food tastes delicious doused in gravy. This is EXCELLENT gravy and the more seasoning that you had on your chicken the better the gravy is.

Chicken gravy step by step

1. Dry roast 1 onion and coconut until slightly brown..
2. Add the roasted ingredients in blender along with coriander and chillies.
3. Make a paste add little water if required.
4. Marinate chicken with curd.
5. Heat oil in a heavy bottom pan, add the chopped onion.
6. Saute the onion till the turn golden brown in colour.
7. Add salt,ginger/ garlic paste, turmeric powder,malvani masala,chicken masala and mix well.
8. Add chicken mix well to coat evenly cover with a lid and let it cook for around 20 mins.
9. Remove the lid add coconut paste and little water mix and cook 10 -15 mins this will cook the chicken completely.
10. Serve hot with kombdi(rice) vade or rice.

I had roasted my chicken with "Bag 'N Season" and it made the best drippings and gravy. It was so easy I couldn't believe it. Knowing how to make chicken gravy that tastes this good, in a matter of minutes, is a dangerous skill for me to have. The seasoning combination is perfect and tastes great with creamy mashed potatoes, roast chicken, poutine, or even mashed potato casserole with crispy chicken. The ingredient list is short and simple, and that's all you really need for a good chicken.