Recipe: Delicious Chicken Tortilla Soup

Chicken Tortilla Soup. This soup is quick to make, flavorful, and filling! Serve with warm corn bread or tortillas. Garnish with chopped fresh avocado, Monterey Jack cheese, crushed tortilla chips, or green onion!

Ladle the soup into a bowl, then add avocado, red onion, sour cream, cilantro and extra tortilla strips to the top. The more toppings on tortilla soup, the merrier. Editor's Note Wear disposable gloves when cutting hot peppers; the oils can burn skin. You can cook Chicken Tortilla Soup using 11 ingredients and 2 steps. Here is how you cook it.

Ingredients of Chicken Tortilla Soup

1. It's of Olive oil.
2. Prepare of medium Onion.
3. You need of diced green chillies.
4. You need of taco seasoning packet.
5. It's of black bean (15oz.).
6. Prepare of navy bean (15 oz.).
7. You need of corn (15 oz.).
8. Prepare of chicken, cooked.
9. You need of heavy cream.
10. You need of chicken broth (14 oz.).
11. It's of cornstarch or flour.

Mix cumin, chili pepper, garlic powder, and salt. I never even thought to make it at home because, frankly, I thought it was fussy. The same is true of chicken tortilla soup. Travel up and down the west coast of North America, and you'll find hundreds of variations of chicken tortilla soup recipe.

Chicken Tortilla Soup instructions

1. Heat the Olive oil in large pot, add onions, and cook until translucent. Next, add green chillies the taco seasoning packet, and all the canned items, and the chicken. Bring to boil, then allow to simmer for several minutes until heated through. Lastly, add the cream and heat for 5-10 minutes longer..
2. Add a little corn starch or shifted flour to thicken a little..

Ladle the homemade chicken tortilla soup into bowls and top with homemade tortilla strips (I've given the recipe in the recipe card below), cubed avocado, shredded cheese, and/or sour cream. How to Store Chicken Tortilla Soup. Chicken Tortilla Soup is one of my favorite comfort foods! Chicken breasts, corn, beans, and other delicious ingredients are simmered in a tomato base. Top this delicious soup with crispy homemade tortilla strips, avocado, lime, and cilantro for the perfect Mexican-inspired soup!