How to Make Yummy Lemon Ricotta Blueberry Pancakes

American Food With New Recipes, fresh from mommy.

Lemon Ricotta Blueberry Pancakes. Sweet enough to eat without maple syrup and fluffy enough to melt in your mouth, these blueberry pancakes are a real treat. Low-fat ricotta cheese and beaten egg whites lighten the batter. Freshly grated lemon zest gives a hint of flavor.

Lemon Ricotta Blueberry Pancakes Heat over medium-high heat until the mixture comes to a low boil and the blueberries. Lemon Ricotta Pancakes with Blueberry Sauce Lemon Ricotta Pancakes with Blueberry Sauce. Who knew that ricotta cheese could make a basic pancake recipe so chic? You can have Lemon Ricotta Blueberry Pancakes using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Lemon Ricotta Blueberry Pancakes

  1. Prepare of a.p flour.
  2. Prepare of sugar.
  3. Prepare of salt.
  4. It's of ricotta cheese.
  5. You need of eggs-seperated.
  6. You need of milk.
  7. Prepare of zest of lemon.
  8. Prepare of vanilla extract.
  9. You need of blueberries.
  10. It's of baking powder.

These pancakes are sweet, beautiful, and deliciously fluffy. It's all about the simple and perfect ingredients. Fresh eggs, in-season blueberries, and nice ricotta cheese make for an amazing dish. Add in some fresh lemon zest and you've got zesty, sweet, decadent pancakes.

Lemon Ricotta Blueberry Pancakes instructions

  1. Whisk together flour, sugar, baking powder & salt.
  2. In other bowl whisk ricotta, egg yolks, milk, lemon zest and vanilla together.
  3. Combine dry to wet ingredients.
  4. Beat egg whites till they form soft peaks. Then fold whites into mixture to combine.
  5. Turn griddle to medium/high and pour some batter to hot griddle..
  6. Add blueberries right after your pancake mix hits the hot surface.
  7. Cook until little bubbles rise up, flip cook 2 or 3 mins on other side.
  8. EAT!.

These luscious Lemon Blueberry and Ricotta Pancakes are made with lemon juice, blueberries, ricotta, salt and vanilla, topped off with maple syrup and butter. Lemon Ricotta Pancakes are gourmet delicious but SO easy to make at home! Lemon Ricotta Pancakes are some of the best pancakes you'll ever eat! They're melt-in-your-mouth soft and tender due to the ricotta, bright and tangy due to the lemon juice and lemon zest and over-the-top sensational with the homemade blueberry sauce. Best of all, these Lemon Ricotta Pancakes may look fancy and taste.