Puff pastry mini chocolate croissant. Brush the edges lightly with the beaten egg. Fold each square into triangles, press the edges to seal. These mini croissants are sinfully easy to make.

Great recipe for Mini Chocolate Croissants with Frozen Puff Pastry. I had some frozen puff pastry left over and decided to use it to make some snacks. Make sure to press down on the end firmly and bake seam-side down, or it could lift up when baking! You can have Puff pastry mini chocolate croissant using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Puff pastry mini chocolate croissant

It's of Puff pastry.
You need of Chocolate sauce.
Prepare of Chocolate chips.
It's of egg.

You can use a chocolate bar to make these. Making traditional croissant dough takes hours of labor and love, so I opted to make Puff Pastry Chocolate Croissants to make the process a bit quicker and easier. After cutting the puff pastry into triangles, you add chopped chocolate on top and roll them up into crescents. If you love Chocolate Croissant like I do, and you are contemplating to make it from home, this recipe is for you.

Puff pastry mini chocolate croissant step by step

On a puff pastry square sheet of 8 by 6inches cuts in to 3 places.
Now cut in 6places as shown in d picture.
Spray d chocolate Sauce on each sheet, sprinkle d chocolate chips, roll as shown in picture 3 of dis step.
Arrange on a greese baking tray,baked for 20 to 25munites,allow to cool remove from baking tray,allow to cool completely and serve..

Spread each triangle with a thin layer or chocolate-hazelnut spread and roll into crescents beginning on long side. So, here is my challenge to myself: Make a homemade puff pastry — a challenge in and of itself, as the layering of butter and flour for a really fluffy and flaky puff can be painstakingly difficult — and compare it with a pastry from a French bakery. This amazing chocolate puff pastry roll tastes similar to a chocolate croissant. It's like a chocolate croissant in a log form! You won't believe how amazing your house will smell while it's baking and how epic the melted chocolate will taste with the hot freshly baked flaky golden-brown dough!