Recipe: Appetizing Garlic cheese bread

Garlic cheese bread. Add the salt and pepper to taste and set aside or keep in the fridge. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over the top of the loaf.

Add the garlic, herbs, butter, and Parmesan to the bowl of a food processor and pulse until well incorporated. Allow bread to toast in the skillet, removing garlic if it starts to get too brown. Repeat with remaining butter, garlic, and bread. You can have Garlic cheese bread using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Garlic cheese bread

1. Prepare 1/2 tbsp of garlic powder.
2. It's 1/2 tbsp of parsley flakes.
3. Prepare 1 packages of pizza crust mix.
4. Prepare 2 cup of mozzarella cheese.
5. Prepare 1/2 cup of butter ( soften not melted ).
6. It's 2 tbsp of oil for dough.
7. Prepare 1 cup of pizza sauce ( for dipping ).
8. Prepare 1 of non stick cooking spray.
9. It's 1 of parmesan cheese.

In a small bowl, combine the first six ingredients; spread over the cut sides of the bread. Sprinkle with mozzarella and cheddar cheeses. Place on an ungreased baking sheet. Garlic Cheese Quick Bread Whether served warm or cold, this moist garlicky loaf from Sue Dodd of Friendsville, Tennessee is a terrific way to round out a meal. "Leftover slices also make good salad croutons," she says.

Garlic cheese bread instructions

1. Pre-heat oven to 400.
2. Prepare crust as directed on pk. Best to set dough on stove over oven vent for best heat.
3. Soften butter over low heat to where its creamy. Remove from heat and add garlic powder and parsley..
4. When dough is ready spread as thin as possible to where you can see through dough on cookie sheet with non stick spray( i prefer butter flavor ).
5. With BBQ brush, brush butter mixture onto dough heavily..
6. Sprinkle parmesan cheese over butter spead.
7. Sprinkle cheese on dough. Put in oven for 10 minutes or until cheese has golden spots on it..
8. When you're garlic cheese bread is done spread remaining butter mixture on hot cheese. Cut and enjoy.

In a small bowl, combine the first six ingredients; spread over cut sides of bread. Sprinkle with mozzarella and cheddar cheeses. Place on an ungreased baking sheet. In a bowl, combine all of the ingredients except the baguette, and mix until smooth. Slice the baguette in half lengthwise, then spread the butter mixture evenly on both sides of the baguette.