How to Cook Yummy Puff Pastry Cheesy Garlic Bread

Puff Pastry Cheesy Garlic Bread. Puff Pastry Cheesy Garlic Bread has irresistible flaky puff pastry with the most cheesy garlic butter slathered on top! An amazing appetizer that will knock-out your guests. Prepared using Al Wadi Al Akhdar Puff Pastry Dough.

Find the best tips for perfect puffs and a versatile, creamy cheese filling with These delectable. Puff Pastry Cheesy Garlic Bread You will serve this bread with everything once you make it. Puff Pastry Cheesy Garlic Bread step by step. You can cook Puff Pastry Cheesy Garlic Bread using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Puff Pastry Cheesy Garlic Bread

1. Prepare 1/4 c. of softened butter.
2. You need 2 cloves of minces garlic OR 2 tsp. Gourmet Garden garlic paste.
3. Prepare 1 T. of dried parsley.
4. You need to taste of Salt and pepper.
5. Prepare 1 c. of grated mozzarella cheese.
6. You need 1/4 c. of grated parmesan cheese.
7. You need 1 sheet of puff pastry.

Remove one sheet of puff pastry from freezer and thaw according to package instructions. Line a baking sheet with parchement paper. Mix butter, garlic, parsley, salt and pepper and cheeses together. I'm a particularly big fan of bread sticks made with puff pastry dough.

Puff Pastry Cheesy Garlic Bread step by step

1. Remove one sheet of puff pastry from freezer and thaw according to package instructions..
2. Preheat oven to 350 degrees. Line a baking sheet with parchement paper..
3. Mix butter, garlic, parsley, salt and pepper and cheeses together. Set aside..
4. Cut pastry in half. Create a border around the edge of the pastry by scoring the pastry with a knife about ½ inch in from the edge of the pastry. I only score the pastry about half way through the thickness of the pastry..
5. Spread half of the butter mixture over each piece of puff pastry on the inside of the scored border..
6. Bake for 8-10 minutes. Then move rack to broil for about 2 minutes. Watch carefully so it doesn't burn..
7. Let cool for about 5 minutes then cut into thick slices..

Flaky, layered and buttery tasting, they somehow make meals feel just a little bit fancier. A puff pastry sheet has a mixture of butter, garlic and Parmesan cheese spread on it. The puff pastry is rolled into a log shape and refrigerated. Slicing the pastry log into rolls is next. These puff pastry roll ups finish by being brushed with melted butter and baked in the oven.