Spaghetti, quick & easy.. Quick and awesome spaghetti sauce with bell pepper, garlic and onion. Spaghetti al tonno is one of my all-time favorite go-to pasta dishes. I love a classic meat sauce as much as the next half-Italian, but when I want something quick and easy for a weeknight meal, I reach for the tuna.
Skip to primary navigation This one pot spaghetti dinner includes extra water, which the pasta will absorb as it cooks. It's an easy one-pot dinner and makes a tasty and satisfying family meal. The fact that the spaghetti cooks in the same pot with the sauce mixture means that there are fewer pans and utensils and less cleanup, a welcome bonus when you have a busy schedule, and there's no need to drain the pasta! You can cook Spaghetti, quick & easy. using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Spaghetti, quick & easy.
- Prepare of spaghetti.
- It's of cherry tomato.
- It's of onion.
- Prepare of baby spinach leaves.
- Prepare of minced garlic.
- You need of minced chilli.
- It's of olive oil.
- You need of bacon rashers diced.
Actually, it works in your favor, because if you love homemade spaghetti like I love homemade spaghetti, you are going to fall head over heels for this recipe. The spaghetti sauce is also perfect for making ahead. It can be refrigerated for up to three days and stored in your freezer for about three months. Looking for quick and easy pasta dinner recipes?
Spaghetti, quick & easy. instructions
- cook spaghetti to pkt directions..
- heat deep frypan and add oil, bacon, onion, garlic and chilli..
- Drain spaghetti and add to the pan along with spinach and tomato halves and toss..
- season with cracked pepper.
Rich and meaty spaghetti sauce is surprisingly easy to make, and ready in just over an hour. Serve over any variety of hot cooked pasta.. Five stars for a quick, easy, delicious recipe! Packed with sliced Italian sausage, this creamy spaghetti with sun-dried tomatoes and baby spinach hits all the right notes. Instead of dirtying another pot to boil the pasta, both the pasta and water get dumped right onto the sauce.