Recipe: Perfect Easy Garlic Butter Monkey Bread

Easy Garlic Butter Monkey Bread. Great recipe for Easy Garlic Butter Monkey Bread. A savory garlicky, cheesy bread side, so easy a monkey could do it. 😉 Perfect as a side for any Italian inspired dish, or pairs perfectly with my Poppin' Pizza Party Dip. I used butter flavored biscuits for my recipe, but you could use buttermilk.

Garlic Parmesan Monkey Bread starts out with frozen dinner rolls and my homemade garlic butter. It's a new twist on monkey bread that your family is going to love! I made this recipe a few weeks ago because I realized I had a bag of frozen biscuits in my freezer for months and knew I had to use them quick! You can have Easy Garlic Butter Monkey Bread using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients of Easy Garlic Butter Monkey Bread

1. You need 2 cans of refrigerated biscuits (8 count) - such as Pillsbury.
2. Prepare 1/2 cup of grated parmesan.
3. It's 2 tsp of dried parsley.
4. Prepare 2 tsp of garlic powder.
5. It's 1/2 cup of finely shredded mozzarella or Italian Cheese blend.
6. It's 1 stick of butter - melted.

Put the butter and garlic in a medium microwave-safe bowl and microwave until the butter is melted. These amazing garlic monkey bread is so easy to make, using my favorite Pillsbury biscuit dough. In a large bowl mix flour with salt, garlic powder and cheese. In a small bowl add sugar over the fresh yeast and stir until it liquifies.

Easy Garlic Butter Monkey Bread instructions

1. Preheat oven to 375°F. Spray a bundt pan generously with cooking spray. Set aside..
2. Put parmesan, parsley, and garlic powder in a gallon size ziploc bag (crush parsley slightly to almost make it powder). Seal and shake to mix..
3. Open and separate biscuits. Cut each biscuit into quarters. Roll each quarter into a ball..
4. Working in small batches add dough balls to parmesan mixture, seal bag, and shake to coat..
5. Distribute coated biscuits evenly in bundt pan, layering with shredded cheese..
6. Sprinkle remaining parmesan cheese mixture evenly over the top. Then drizzle melted butter evenly all around the top, making sure to get some around the outer edge..
7. Bake uncovered until a skewer inserted in the center comes out clean 25-30 minutes. Note: Place foil on top if it looks like it's getting too dark at any point..
8. Remove from oven. Let cool in pan 10 minutes. Carefully turn out onto a serving plate. Pull apart. Dip in marinara, pizza sauce, additional garlic butter, ranch or my Pizza dip. Enjoy!.

Bubble bread is a relative of monkey bread (or any pull-apart bread): Bread dough is cut into bite-sized pieces, piled together, and baked. Bubble bread is unique, however, in that it gets baked in a single layer, so it bakes faster and makes for a beautiful presentation. Garlic Monkey Bread is a savory twist on monkey bread. This delicious pull apart bread is coated with garlic, butter and Italian seasoning. It is a must when we eat spaghetti or any other pasta dish.