Easiest Way to Prepare Delicious Cheesy Mayo Pasta with Garlic bread

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Cheesy Mayo Pasta with Garlic bread. Kraft Mayo Comes In a Variety of Flavors to Take Your Midday Sandwich to the Next Level! Mix mayonnaise and the next six ingredients in a small bowl. Remove crusts from bread (if desired) and butter bread.

Cheesy Mayo Pasta with Garlic bread You can also substitute about a tablespoon or so of garlic powder if you don't have fresh garlic, or you're just too lazy to mince it up. Add onion, garlic, Italian seasoning mix and red pepper flakes, if using. Mix mayonnaise, cheese, onions and garlic; spread on bread halves, if desired, sprinkle with parsley and paprika. You can have Cheesy Mayo Pasta with Garlic bread using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cheesy Mayo Pasta with Garlic bread

  1. Prepare of boiled pasta.
  2. You need of sliced onions.
  3. It's of sliced tomatoes.
  4. It's of sliced capsicum.
  5. Prepare of pasta sauce.
  6. It's of mayonnaise.
  7. Prepare of salt and red chilli powder.
  8. Prepare of garlic paste.
  9. You need of Oregano.
  10. Prepare of Chilli flakes.
  11. It's of Mixed herbs.
  12. You need of Smith and Jones pasta masala.

Unwrap and place on a baking sheet. This garlic bread is absolutely delicious. Spread thinly on the bread or the cheesyness can be a bit overpowering with a rich main course. Sometimes I skip the Italian seasoning.

Cheesy Mayo Pasta with Garlic bread instructions

  1. Boil pasta in a pressure cooker for 10 mins..
  2. Heat oil in a pan and add garlic paste to it. Add all the vegetables, spices and saute well. Cook for 10 mins under low flame..
  3. Add the boiled pasta and pasta sauce and mix well. Cook for 10 mins. Add mayonnaise..
  4. Yummy Tasty pasta are ready. Serve with cheese garlic bread..

My entire family loves this no matter which way I make it. A surprising addition makes this recipe for Secret Ingredient Cheesy Garlic Bread the best loaf to ever hit your lips! She is the ultimate blend of home cook-slash-superstar mother of three, and I can think of no better example of. Cut loaf of bread in half, then each half into half again. Allow bread to toast in the skillet, removing garlic if it starts to get too brown.