Cheese Wheat Garlic bread. Cheese Garlic Bread is creamy, buttery, and cheesy garlic flavored bread. It is typically served as appetizer as part of a full course meal. Combine olive oil, butter, and grated garlic in a small microwave-safe bowl.
For this recipe, we use two types of cheese. We use mozzarella for its meltability, and Parmesan to add a nutty taste to the bread. In a tiny bowl, combine butter, garlic powder and salt. You can have Cheese Wheat Garlic bread using 17 ingredients and 11 steps. Here is how you cook it.
Ingredients of Cheese Wheat Garlic bread
- Prepare of for garlic bread dough:.
- Prepare of warm water.
- Prepare of dry yeast.
- You need of sugar.
- You need of salt.
- Prepare of oregano.
- You need of chilli flakes.
- Prepare of wheat flour.
- You need of water.
- It's of FOR GARLIC BUTTER:.
- You need of butter.
- It's of crushed garlic.
- It's of chopped coriander.
- You need of Other ingredients:.
- You need of grated cheese.
- You need of chilli flakes.
- You need of oregano.
Mix well, then brush over the top of the garlic bread base. Be sure to get the butter over every inch! Top the bread with shredded mozzarella cheese, then sprinkle that with Italian seasoning. Cut bread in half widthwise; cut one portion in half lengthwise.
Cheese Wheat Garlic bread instructions
- In a bowl take warm water. Mix sugar in it and then mix dry yeast. Keep it aside for 10 minutes..
- Take a large bowl, put wheat flour in it. Then put oregano and chilli flakes in it. Mix well. Then add salt and the yeast mixture to the bowl..
- Knead the dough. Coat the dough with oil and cover and keep it aside for one hour..
- Take another bowl put butter, garlic and coriander in it. Mix well..
- Take the kept aside dough and punch it. Knead it once again for 2 minutes..
- Make the dough flat, apply some garlic butter on the base. Then put cheese on one side of the base..
- Fold the dough and seal the edges..
- Brush garlic butter on top, also put chilli flakes and oregano..
- Make cuts in the garlic bread, don’t cut completely..
- Bake in a preheated oven at 200 degree Celsius for 15 minutes..
- Cut the garlic bread into pieces and serve..
Save remaining bread for another use. In a small bowl, combine the remaining ingredients. In a bowl, combine all of the ingredients except the baguette, and mix until smooth. Slice the baguette in half lengthwise, then spread the butter mixture evenly on both sides of the baguette. In a small bowl, combine the first six ingredients; spread over the cut sides of the bread.