Baked Potato Wedges. Combine the next six ingredients in a large plastic bag; set aside. Rinse potatoes under cold water; drain well. Pour olive oil into a large bowl.

Add potato wedges and mix around until evenly coated. Spread wedges on the prepared baking sheet. Scrub the potatoes thoroughly with a vegetable brush and water to remove any dirt, but do not peel. You can have Baked Potato Wedges using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Baked Potato Wedges

It's of large red skinned potatoes.
Prepare of parmesan.
Prepare of olive oil.
You need of garlic powder.
Prepare of paprika powder.
Prepare of salt.
You need of oregano.
You need of pepper powder.

Cut each potato in half lengthwise. Guys, you can make no fail, crispy, perfectly seasoned baked potato wedges that are better than anything you've ever ordered in a restaurant!. This baked wedges recipe shows that you can actually eat your cake and have it. Now let me explain, I am a lover of potato wedges (actually anything potatoes), but I get leery of eating potatoes drenched in oil and unnecessary ingredients.

Baked Potato Wedges instructions

Wash the potatoes well. Cut into wedges along with the skin. Boil in water with salt for 5 minutes..
Strain the potatoes. Let them cool and then pat them dry with a kitchen towel..
In a bowl combine olive oil, paprika, oregano, salt, pepper and garlic powder. Add the wedges and so that the wedges are well coated. Lastly add the parmesan and mix well..
Preheat the oven at 200 °C. Spread the wedges in a greased baking tray and bake them for 20 minutes. Flip once and bake for another 10 minutes. Enjoy!.

Place Parmesan cheese, olive oil, onion powder, garlic powder, pepper, salt, and potatoes into a resealable plastic bag. Seal the bag, then shake to coat the potatoes with the seasoning. In the hierarchy of all the ways to cook a potato, oven-baked wedges are at the very top. They're the best of both worlds: their crispy, salty exteriors are reminiscent of french fries, but their irresistibly creamy, soft and tender centers might just remind you of a baked potato. How To Make Oven Baked Potato Wedges.