Recipe: Delicious Cheese, Tomato and Garlic Bread Bites

American Food With New Recipes, fresh from mommy.

Cheese, Tomato and Garlic Bread Bites. Spray cookie sheet with nonstick cooking spray. Liberally brush on the garlic butter mix, make sure to cover the entire piece of dough. Arrange the thin slices of tomato on top of the dough.

Cheese, Tomato and Garlic Bread Bites Give classic garlic bread a tasty makeover with this Italian Tomato & Cheese Bread recipe. Inspired by Domino's Parmesan Bread Bites, these little nuggets of baked pizza dough are bursting with garlic, butter & parmesan cheese. It's the perfect little pizza-fied finger food! You can have Cheese, Tomato and Garlic Bread Bites using 4 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Cheese, Tomato and Garlic Bread Bites

  1. Prepare 1 packet of Wright’s White Plain Bread mix.
  2. Prepare of Parmesan Cheese.
  3. You need of Minced Garlic.
  4. You need of Small Packet of Dried Tomatoes.

Full disclosure: we are not being healthy today. In a small skillet, heat butter over medium heat. Add onion and cook until tender. Stir in the cheese, sour cream, mayonnaise and seasonings; set aside.

Cheese, Tomato and Garlic Bread Bites step by step

  1. Tip the Bread mix into a bowl and add 350 mls Water..
  2. Add Dried Tomatoes and half a small tub of Parmesan Cheese. Add 2 teaspoons of minced Garlic and mix well to form an elastic dough..
  3. Tip out onto a floured board and knead, for 5 minutes. Let it rest for 5 minutes..
  4. Meanwhile, using an oil spray, prepare your trays. (I needed 3 Swiss roll size ones.).
  5. Knead the bread mix for another 5 minutes. Form into desired shape. SEE BELOW.
  6. The packet said it made 16 rolls or a loaf, so I cut the dough into 16 equal sizes pieces, which I then cut into 8 small ones. About the size of a large marble. This batch made 128 pieces. !.
  7. Put oiled clingfilm over the top and leave somewhere warm until 2x the size..
  8. Cook for about 10 minutes for the marble -sized ones, or 15-20 minutes for normal roll size ones. In a medium hot oven, turning once to brown evenly..
  9. Cool and enjoy with dips!!.

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