How to Prepare Tasty Salmon fillet, potato and pumpkin flower pie

Salmon fillet, potato and pumpkin flower pie. Now add it all into the pie. Add flowers on top and pour over the beaten eggs - save a tiny bit for glazing. Take these Salmon fillet, potato and pumpkin flower pie recipe ideas and also use them as well as maybe even experiment while you go to it.

Serve with a lovely salad for a light lunch #pie #salmon #potatoes #dinner #lunch #mainmeal Salmon fillet, potato and pumpkin flower pie. I really don't need much encouragement to make a pie #britishpieweek so here's an easy but tasty pie. Serve with a lovely salad for a light lunch #pie #salmon #potatoes #dinner #lunch #mainmeal Miss Fluffy's Cooking. You can cook Salmon fillet, potato and pumpkin flower pie using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Salmon fillet, potato and pumpkin flower pie

1. It's of Roll of pastry.
2. You need 1 of large potato.
3. It's 1 of salmon fillet a few pumpkin flowers.
4. Prepare 2 of beaten eggs.
5. It's to taste of Salt.
6. It's of Salad and dressing of your choice to serve.

Smoked salmon and zucchine pie 🎄. Salmon fillet, potato and pumpkin flower pie. I really don't need much encouragement to make a pie #britishpieweek so here's an easy but tasty pie. Serve with a lovely salad for a light lunch #pie #salmon #potatoes #dinner #lunch #mainmeal Miss Fluffy's Cooking.

Salmon fillet, potato and pumpkin flower pie instructions

1. Peel, chop in small chunks and boil potatoes in salted water until just cooked. Drain and set a side. Preheat oven to 180. Wash and chop salmon. Peel the petals off of 3 or so flowers. Wash and dry well.
2. Roll out the pastry into a small round baking tray and prick with a fork. Add salmon to potatoes. Now add it all into the pie. Add flowers on top and pour over the beaten eggs - save a tiny bit for glazing.
3. Fold down the edges, glaze with egg and bake for about 25 mins 😍.

Rolling out pie dough is a labor of love (emphasis on love). Working quickly is key, as is keeping the work surface generously dusted with flour to prevent sticking. EatSmarter! provides more tricks of the trade for foolproof pie-making. Add onion/garlic mixture, salmon and thyme to cooked potatoes. Mash all together with milk, adding just enough to bring about a mashed potato consistency.