Recipe: Tasty Tuna + Avocado Salad

Tuna + Avocado Salad. Browse Our Collection Of Exciting Tuna Fish Recipes Online. Red onion and celery add some crunch, while lemon juice gives it some zing. Photography Credit: Elise Bauer Here's a step up from your everyday tuna salad—leave out the mayo and replace it with avocado.

Serve on toasted bread (gluten-free if needed), on top of greens, or enjoy it all by itself. This Avocado Tuna Salad has a simple and surprising combination of ingredients but it just works! This tuna salad can be served on the side with dinner or as a very satisfying lunch because it comes together quickly and is loaded with protein. You can have Tuna + Avocado Salad using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Tuna + Avocado Salad

1. You need 280 gr of - Tuna in sunoil.
2. Prepare 150 gr of - Rucola Melange.
3. Prepare 100 gr of - Fussili.
4. Prepare 0,5 of cumcumber.
5. Prepare 2 of tomatoes.
6. It's 3 of avocados.
7. You need 1 of shallot.
8. It's 200 ml of - Olive Oil.
9. You need 50 ml of - White Wine Vinegar.
10. It's of Mix of Pine nuts, dried tomato flakes and fried unions.
11. You need of Thyme.
12. Prepare of Salt.
13. It's of Pepper.

Enter this easy avocado tuna salad recipe! Plus, avocado and tuna salad uses ingredients that I often have sitting around, making it a great last-minute idea. Making avocado tuna salad paleo is super simple, because all the ingredients are naturally paleo. The avocado adds flavor and a creamy texture to the salad and replaces mayo making this meal super healthy and nutritious.

Tuna + Avocado Salad step by step

1. Set everything up..
2. Cook the fussili accordingly.
3. Cut the sjalot very small. - Cut the 0.5 cumcumber in half along the long side and scrape it in pieces. Cut the tomatoes and avocado in pieces. And take the tuna already out of the cans..
4. Put some salt on the cumcumber and some pepper on the avocado..
5. Mix the 200ml olive oil, 50ml White Wine Vinegar and some Thyme together for the dressing.
6. Put everything together and enjoy the salad..

For the tuna, you can use your favorite variety of canned tuna in oil or water. I like to use albacore or white tuna but any time of. Packed with heart-healthy tuna and fiber-rich avocado, this low-carb and diabetes friendly salad is ready to go in just minutes, and at a price that can fit any budget. Chop some avocados, add packaged tuna, and mix in some store-bought pico de gallo. This Avocado Tuna Salad is a healthy and delicious dish made with ripe avocados, tuna, cucumber, celery and red onion.