Recipe: Tasty California style Fresh and Healthy Taco Salad

California style Fresh and Healthy Taco Salad. Cook the meat: Place a medium skillet over medium high heat and add the olive oil. Tip: If you are adding ground beef or turkey to the salad, brown it in a nonstick skillet over medium heat, and season it with a little salt and chili powder. Allow it to cool for several minutes before adding it to the salad.

It's loaded with crisp vegetables, seasoned ground beef, and taco classics such as homemade salsa, cilantro and avocado. From the juicy meat, to the Southwest spices, to the best taco fixin's, this Mexican-inspired recipe has it all, even the tortilla crunch! It has all of the favorites - avocado, black beans, cheese and salsa! You can have California style Fresh and Healthy Taco Salad using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of California style Fresh and Healthy Taco Salad

1. You need 1 of ground beef/ground turkey 1 lb.
2. It's 1 of onion i used a small sweet onion.
3. Prepare 1 envelope of of taco seasoning i used casa mamitas from aldis but you can use whatever is comparable.
4. You need 1 of i used about four or five sweet bell peppers finely sliced.
5. You need 1 of tortillas of your choice i used trader joes whole wheat flour tortillas.
6. It's 1 of guacamole i used trader joes spicy chunky guac..
7. You need 1 of pico de gallo i used trader joes fresh hot salsa yummm.
8. Prepare 1 of salad mix of your choice i included spinach in mine.
9. You need 1 of refried beans home made or store bought i purchased regular black beans and mad my own.

Keyword easy taco salad, taco salad, taco salad recipe. This easy taco salad recipe is EASY, with common ingredients. And, the whole family will love healthy taco salad with ground beef. Making Fish Tacos into Fish Taco Salad.

California style Fresh and Healthy Taco Salad step by step

1. over med heat brown turkey meat while addind season salt black pepper thyme rosemary a bay leaf and veggies after the meat is browned add the seasoning pack and follow its directions.
2. make your tortillas in a tortilla salad bowl mold or substitute for tortilla chips.
3. now start filling in I placed refried beans on the bottom then added my lettuce blend then my meat next to help wilt the lettuce then guacamole and pico de gallo on top.
4. enjoy.

Once we got home, I decided to re-create that salad and it is now a lunch favorite. It really isn't difficult to convert a fish taco into a fish taco salad. It is full of incredible flavor, fresh ingredients, and a bright, creamy dressing. You will be making this simple taco salad week after week, as it is one of the easiest family-friendly recipes to prepare. A super-quick blend of reduced-fat sour cream and salsa serves double duty as salad dressing and seasoning for the meat in our updated version of Tex-Mex taco salad.