Recipe: Tasty NSNG crockpot unstuffed cabbage rolls (pigs in the blanket)

NSNG crockpot unstuffed cabbage rolls (pigs in the blanket). Great recipe for NSNG crockpot unstuffed cabbage rolls (pigs in the blanket). If you are a slow cooker fan, I just have to share my ultimate favorite slow cooker cookbook with you. Like, seriously all my slow cooker recipes come from this book ONLY except for the cabbage un-rolls.

Roll it up burrito-style and put into the crockpot (fasten with toothpicks if desired). Spoon beef mixture into cabbage leaves, tuck in the sides of the leaves and roll tight. Place in crock pot with the seam side down. You can have NSNG crockpot unstuffed cabbage rolls (pigs in the blanket) using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of NSNG crockpot unstuffed cabbage rolls (pigs in the blanket)

1. It's 1.5 lbs of ground beef (or sausage).
2. Prepare 1 of onion, diced.
3. Prepare 3 cloves of garlic, minced.
4. It's 1 of heaping tsp paprika.
5. You need 1 of heaping tsp thyme.
6. Prepare 1 head of cabbage, chopped.
7. It's 1 bag of cauliflower pearls/rice.
8. Prepare 28 oz of can tomato sauce.
9. You need 28 oz of can diced tomatoes.
10. It's to taste of Salt and pepper.

In separate bowl, combine tomato sauce, brown sugar, lemon juice and Worcestershire sauce. Mix well then pour over the cabbage rolls. Notes on Crock Pot Unstuffed Cabbage Casserole Use the left over cabbage to cover the bottom of the slow cooker. Place cabbage rolls seam side down in slow cooker, in two layers so they are touching but not over crowded either.

NSNG crockpot unstuffed cabbage rolls (pigs in the blanket) instructions

1. In a large skillet, brown the ground beef with the onions and garlic.
2. Add spices, tomato sauce and diced tomatoes. Simmer for a bit..
3. In a large crockpot, layer chopped cabbage, meat mixture and cauliflower..
4. Cover and cook on low 4-6 hours, until cabbage is soft..

Mix all sauce ingredients together and pour over rolls. Spary crock pot with nonstick cooking spray. Crumble the raw ground turkey (or beef) and spread along bottom of crock pot. Add the onions, green pepper, garlic, salt, pepper, thyme and cabbage. Pour the diced tomatoes over top.