Easiest Way to Prepare Delicious Sweet and sour chicken sauce

Sweet and sour chicken sauce. Combine flour, garlic powder, salt, and black pepper in a shallow dish. Roll and coat chicken cubes in flour mixture. I added a bit of soy sauce brown sugar and a touch of barbeque sauce.

I will use it again when I need a sweet and sour sauce. Cut the chicken breasts into bite-sized pieces and season with salt and pepper. Place the cornstarch in one bowl. You can cook Sweet and sour chicken sauce using 21 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sweet and sour chicken sauce

1. You need 3 of boneless chicken breast (chopped into medium sizes).
2. It's 3 table spoon of flour.
3. Prepare 2 table spoon of corn flour/ corn starch.
4. It's 1 tsp of hot chilli sauce/ sriracha.
5. You need 1 tsp of soy sauce.
6. You need 1 tsp of black pepper.
7. Prepare 1 tsp of white pepper.
8. You need 1 tsp of ginger powder.
9. Prepare 1 tsp of garlic powder.
10. It's 1 tsp of onion powder.
11. Prepare of Water as required.
12. Prepare 1 of medium size red and green bell peppers chopped.
13. Prepare 1 of medium sized onion chopped.
14. You need To taste of Maggi.
15. Prepare of For the sauce:.
16. Prepare 5 table spoon of ketchup.
17. It's 4 table spoon of sweet and sour sauce/ sweet chilli sauce.
18. Prepare of Paste of ginger and garlic.
19. It's 1 table spoon of vinegar.
20. You need 1 table spoon of lemon juice.
21. Prepare 2 tsp of sugar (mix everything together and set aside).

Beat the eggs and place in a separate bowl. Dip the chicken into the cornstarch and then dip in the eggs. Turn sweet and sour chicken into a next-level stir-fry. Get the recipe from Carlsbad Cravings.

Sweet and sour chicken sauce instructions

1. Begin by adding flour,corn starch in a mixing bowl, then add in all the spices,Maggi,water and soy sauce mix everything together until well combined (that will be the marinate for the chicken)....these how the consistency of the marinate should look like...then add in the chicken and mix very well... marinate in the fridge for atleast 3 hours. Then on a medium high heat add oil in a pot and deep fry the chicken untill golden brown on the outside and juicy inside.
2. Keep repeating same process until all the chicken is finished....note: don't over crowd the chicken when deep frying if not the oil will drop down and you'll end up with mushy chicken which we all don't want..... So when the chicken is well fried place in a kitchen pepper towel to drain the excess oil....
3. In a separate pot on a medium low heat add in little oil, add in chopped bell peppers and chopped onion cook for atleast 3 minutes...then add in your sauce mix and cook for 1 minute...then add in water to loosing the sauce a little.
4. And cook for just 2 minutes and off the stove...then add in your fried chicken and coat everything together,serve in a plate and enjoy.
5. Garnish with sesame seeds and chopped green onion...enjoy with fried potatoes,pasta, rice or just enjoy it straight away...yum yum yum.

Baked Sweet and Sour Chicken Add the pineapple and sweet and sour sauce to the pan with the chicken and bring to a simmer over a medium heat. Mix the batter in a bowl and add the chicken cubes into the batter. Mix the Sweet and Sour sauce in a small bowl and set aside. In a bowl, combine your sauce ingredients - sugar, ketchup, vinegar, soy sauce and garlic powder. Pour this mixture over the chicken in the baking dish.