Sweet and sour dum chicken sticks. Place in glass baking dish side by side to marinade. Mix remaining ingredients together and pour over chicken. Check to make sure they are done and be careful not to burn them.
Pour marinade ingredients into a container with tight sealing lid. Add drumsticks and turn container over several times to coat the chicken. Refrigerate for at least two hours. You can have Sweet and sour dum chicken sticks using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Sweet and sour dum chicken sticks
- It's 500 of grm, chicken.
- Prepare 1/2 of tesp, soy sauce.
- It's of Salt, as taste.
- Prepare 1 of tesp, black pepper.
- Prepare 1 of tesp, red chilli.
- You need 2 of tbsp, sweet chilli sauce.
- It's 1 of tesp, hot sauce.
- You need 2 of tbsp, oil(for merination).
- You need 2 of tbsp, oil(for fry).
Put the drumsticks on tray so they are not touching. Remove the chicken from the milk and immediately coat with the breading mixture. Press well to make it stick as much as possible! Place on the baking sheet and drizzle with a thin stream of olive oil.
Sweet and sour dum chicken sticks step by step
- Sab se pehly chicken ko dho kar chote pice kar lain..
- Ab is mai tamam ajza daal kar merinate kar k 30 minutes k liye rakh dain. (oil 2 tbsp merination k liye or 2 TBSP fry k liye hai).
- Ab BBQ sticks ko 30 minutes k liye bhigo dain aur phir merinate chicken set kar lain..
- Baqi k 2 tbsp oil Garam karain aur chicken sticks daal dain. Aur galne taq paka lain..
- Mazedaar sweet and sour dum chicken sticks tayar hain..
Meanwhile, prepare the sweet and sour sauce. Sweet and Sticky Chicken Drumsticks is a recipe that's perfect for tonight's dinner. Easy to prepare, no fuss, and very little clean up; a perfect weeknight family recipe! When it comes to a sweet and sticky chicken recipe, my mother was the queen. In a medium bowl, whisk together balsamic vinegar, honey, brown sugar, soy sauce, garlic, ginger and cracked black pepper.