How to Prepare Delicious Chicken with Thick Sweet and Sour Sauce

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Chicken with Thick Sweet and Sour Sauce. The rice cooks perfectly in the same time the chicken, peppers and pineapple saute and then simmer in sweet and sour sauce. Mix together the sweet and sour sauce. Brush the sauce onto the chicken.

Chicken with Thick Sweet and Sour Sauce Beat the eggs and place in a separate bowl. How to Make Sweet and Sour Chicken. Batter the Chicken: Whisk cornstarch, flour and salt together with egg, oil and water in a bowl (it'll be as thick as pancake batter). You can cook Chicken with Thick Sweet and Sour Sauce using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chicken with Thick Sweet and Sour Sauce

  1. It's 1 of portion Chicken breast.
  2. You need 1 of Avocado (diced).
  3. Prepare 1/2 of Tomatoes (diced).
  4. Prepare 1 tbsp of ★Sake.
  5. You need 1 tsp of ★Sugar.
  6. It's 1 of ★Salt and pepper.
  7. It's 2 tbsp of of each ◎Sugar, soy sauce, vinegar.
  8. Prepare 2 tbsp of ◎Water.
  9. It's 1 tsp of ◎Katakuriko.
  10. Prepare 1 of Katakuriko.
  11. It's 1 of for frying Oil.

In a large non-stick skillet, heat oil over medium high heat. Season chicken strips and add to pan. Brown chicken and remove to plate. Homemade Sweet and Sour Sauce is better than any sauce you can buy from the store with its balanced sweet and sour flavor.

Chicken with Thick Sweet and Sour Sauce instructions

  1. Cut the chicken into easy to eat pieces, coat in the ★ ingredients, and let sit for a while..
  2. Coat Step 1 in the katakuriko and cook in a frying pan with a bit of oil..
  3. Once cooked through, remove the excess oil from the pan. Mix the ◎ ingredients together, pour on top of the chicken, and coat well..
  4. Transfer to dishes and top with cubed avocado and tomato to finish..
  5. .

It's a favorite dipping sauce for your homemade cream cheese wontons or a marinade for your chicken. The options are endless when it comes to all the flavor this sauce can bring to your recipes. Cook over medium heat until thick, stirring constantly. Pour over chicken, meatballs, smoked sausage, veggies, etc. Sweet and sour is a very popular sauce in Chinese cuisine, with many different ways to make it.