Easiest Way to Prepare Yummy chocolate chip peanut butter cheesecake bars

chocolate chip peanut butter cheesecake bars. Cream the butter, sugars, and peanut butter until smooth and fluffy. Add the egg and beat until incorporated. Break up peanut butter cookie dough into pan.

Yum I really apologize for the overload on the sweets this week. But this one is totally worth it. Chocolate Peanut Butter Cheesecake Bars Do these really need an introduction? You can have chocolate chip peanut butter cheesecake bars using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of chocolate chip peanut butter cheesecake bars

1. Prepare 1 cup of crushed chocolate wafer cookies.
2. It's 4 tbsp of melted butter.
3. It's 1/2 tsp of gelatin.
4. You need 8 oz of room temperature cream cheese.
5. It's 7 oz of sweetened condensed milk.
6. Prepare 1/4 cup of peanut butter.
7. You need 1/2 cup of mini chocolate chips.

I don't think so but I will give you one anyway! Just think of a crispy, buttery oreo crust topped with creamy peanut butter cheesecake and smothered in chocolate on top! They taste as ridiculous as they sound. You really need to get baking.

chocolate chip peanut butter cheesecake bars instructions

1. mix together the cookie crumbs and melted butter. press into the bottom of an 8x8 baking dish. set aside..
2. in a small bowl, combine the gelatin with 1 tablespoon of water. let sit for 5 minutes..
3. in a bowl, beat together the cream cheese, sweetened condensed milk and peanut butter until smooth. microwave the gelatin for 10 seconds to melt, then beat into the cream cheese mixture. stir in the chocolate chips. gently spread the mixture over the crumb crust..
4. freeze for 20 min. then cut into squares..

These beauties are worth the work and they really aren't that much work! Seriously indulgent and creamy, these chocolate peanut butter cheesecake bars are like eating a peanut butter cup in cheesecake form. Quicker to bake and chill than a full cheesecake, these layered bars are the perfect choice when you need a crowd-pleasing dessert that's also portable, easy to serve, and handheld. Add eggs, one at a time, beating well after each addition. Continue beating until well mixed. (Do not over beat.) Stir in chocolate chips.