Recipe: Perfect Peanut Butter, Molasses, Chocolate Chip Bars

Peanut Butter, Molasses, Chocolate Chip Bars. The dense, soft texture melts in your mouth. And the best part is the addition of chocolate morsels. The addition of molasses in a cookie give it a distinct but not too sweet flavor and it always keeps the cookie moist and.

The Ultimate Chocolate Chip Peanut Butter Bars. These chocolate chip peanut butter bars are one of the top most popular recipes on my blog - and for very good reason!. When you need a recipe that both meat eaters and vegans love, these bars are an absolute must-try, because they will never let you down. You can cook Peanut Butter, Molasses, Chocolate Chip Bars using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of Peanut Butter, Molasses, Chocolate Chip Bars

1. Prepare of bars.
2. It's 4 oz of salted butter, room temperature.
3. Prepare 1 1/4 cup of sugar.
4. You need 3 tbsp of molasses.
5. You need 2 large of eggs.
6. It's 1 1/2 tsp of pure vanilla extract.
7. Prepare 1 cup of crunchy peanut butter.
8. It's 1 tsp of baking soda.
9. It's 1 1/4 cup of flour.
10. Prepare 1/2 cup of each of dark chocolate and milk chocolate chips.

Of course adding peanut butter to them bumps up the fat, also making them more filling. Love the classic combination of peanut butter and chocolate? Then you will love Peanut Butter Chocolate Chip Chewy Granola Bars. Smooth peanut butter and mini chocolate chips are combined with a perfect mix of granola to create this mid-day indulgence.

Peanut Butter, Molasses, Chocolate Chip Bars step by step

1. In large mixing bowl cream the butter with sugar and molasses..
2. Add in vanilla and eggs, one at a time incorporating until mixed in well..
3. Add in peanut butter then baking soda. Mix well.
4. On low speed mix in flour and chips until all flour is incorporated..
5. Preheat oven to 350°F..
6. Spread cookie mix into a 9" by 13" baking pan..
7. Using damp fingers helps spread this sticky dough much better..
8. Bake for 20-25 minutes or until bars are light golden brown..
9. Let rest and cool for 1 hour before cutting. Center needs time to set..
10. Recipe by taylor68too..

Bring to a boil, then remove from heat and stir in the chocolate chips and marshmallows until melted. How to Make Peanut Butter Chocolate Chip Cookie Bars. Making the dough is as simple as making classic cookie dough, but the actual production requires half the effort because there's no need to scoop the cookie dough into even-sized balls, wait to cook pan after pan of cookie dough, and repeat over and over until all of the cookie dough is gone. The thick molasses, the softening and tenderizing effects of the brown sugar, coupled with the chocolate that melts and then sets up, they're like eating a piece of dense, rich, molasses fudge with bold spices. The chocolate stands up beautifully to the boldness of the molasses and spices and is a wonderful pairing.