Apple Crisp with Oatmeal. Apple Crisp with Oat Topping Apple Crisp with Oat Topping. Making scratch-made apple crisp is easier than you think with this easy recipe. Chunks of apple get tossed with cinnamon, sugar and a little flour to help create the right texture, then topped with a simple streusel mixture.

This oatmeal apple crisp with plenty of cinnamon is a to-die-for recipe that is also quick and easy to prepare. The oat crisp topping is like your favorite oatmeal cookie and is super easy to make. If you can believe it, some apple crisp recipes don't use oats. You can have Apple Crisp with Oatmeal using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Apple Crisp with Oatmeal

It's of cooking apples,peeled & sliced.
It's of oatmeal, uncooked.
It's of flour.
It's of packed brown sugar.
It's of ground cinnamon.
It's of butter,melted.

The recipe simply has a sugary cookie crumble on top. An apple crisp without oats is not my idea of a classic crisp recipe. I even enhance the chewyness of the oats with a little flour. Our Crockpot Apple Crisp With Oatmeal is a perfect marriage of tender, juicy apples and a sweet and salty crisp.

Apple Crisp with Oatmeal step by step

preheat oven to 350°F..
Place the apple slices in a 9x9-inch greased casserole dish..
Combine oatmeal,flour, brown sugar, & cinnamon in a bowl. Mix melted butter with dry ingredients until crumbly..
Sprinkle crumb mixture over apples..
Bake for about 30 minutes, or until apples are tender..
serve and enjoy.

The edges caramelize and set really nicely, while the center finishes crisping right at the end. It's got that traditional flavor everyone loves, and best of all, it's super easy. It's a great way to save space in your oven during the holidays or special dinners—just throw. Then pour apple mixture into pie glass baking dish. In a medium bowl mix brown sugar, flour, oatmeal, cinnamon, and salt together.