Caramel peanut and coconut butter squares. Check Out Caramel Peanut On eBay. Fill Your Cart With Color Today! Add in sugar and coconut milk, stirring until dissolved and bring to a boil.
In large bowl, stir cookie mix, butter and egg until soft dough forms. Pour this into a lined brownie tin and press down to create a smooth base. Pop this into the freezer to set whilst you make the caramel layer. You can cook Caramel peanut and coconut butter squares using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Caramel peanut and coconut butter squares
- You need 1 can of caramel condensed milk.
- It's 75 gram of butter.
- You need 1/2 cup of milk powder.
- Prepare 1/2 cup of coconut powder.
- It's 1/2 jar of peanut and coconut butter.
- Prepare of Pistachios to garnish.
Easy to make, gluten-free, and insanely delicious! Add peanut butter and egg; continue beating until well mixed. Add flour, baking soda and salt. Beat at low speed until well mixed.
Caramel peanut and coconut butter squares instructions
- In a pan heat the butter and add caramel condensed milk and peanut and coconut butter and bring it to boil..
- Add coconut powder and milk powder.
- Stir until it starts leaving sides. Transfer in a greased tray and garnish with pistachios..
Spoon crust mixture evenly into prepared pan; press to cover completely. These are so so good and the whole fam loved them! Perfect for a pre or post workout snack or even just a snack! Sprinkle chocolate chips and peanuts over the crust; top with caramel mixture. Cool completely on a wire rack.