Recipe: Tasty Hawaiian Pork Tenderloin

Hawaiian Pork Tenderloin. Now Choose From Multiple Easy Pork Loin Recipes To Create That Perfect Meal. The combination of mustards, horseradish, brown sugar, honey, and garlic bring the flavors of the islands to your backyard. Hawaiian Pork Tenderloin Not only does this make a tasty main dish, the leftovers can be chopped and heated with additional BBQ sauce for delicious sandwiches.

Grill pork tenderloin, turning to prevent burning while brushing sauce over the meat. Take your guests on a culinary trip to the islands with this Hawaiian-inspired pork recipe. The tenderloin is roasted with pineapples, sweet peppers and onion in a mouthwatering sauce flavored with soy, lime juice and ginger. You can cook Hawaiian Pork Tenderloin using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Hawaiian Pork Tenderloin

1. You need 1.5-2 lb of pork tenderloin.
2. You need 2 tbs of minced garlic.
3. You need 1 (20 ounce) of can crushed pineapple.
4. You need 1 cup of BBQ sauce.
5. Prepare 1 of large onion.
6. You need 1 (8 ounce) of pkg small sweet peppers.
7. It's of Prepared rice (brown or white).

Add a bit of fresh cilantro to each serving and you'll be eating like the island locals! Pork tenderloin recipes are some of my absolute favorites and this simple Hawaiian pork with pineapple is dynamite. Very easy and quick to make, it really packs a flavor punch. Just make sure you marinate the pork in the refrigerator for a few hours ahead to allow the flavors to permeate the meat.

Hawaiian Pork Tenderloin step by step

1. Cut onion into large slices and spread slices evenly on the bottom of an oven proof dish (I used 9"X 13")..
2. Place pork loin on top of the onions and cut 1/2-inch deep slice lengthwise down center..
3. Spead minced garlic evenly in the sliced opening..
4. Slice peppers into rings, remove seeds and place rings evenly on top of pork loin..
5. Mix BBQ sauce and crushed pineapple (including juice) in bowl and pour over all..
6. Cover dish with foil and cook for 45-60 minutes at 350 degrees until thickest part of loin reaches 145 degrees..
7. Let rest for 5 minutes, slice and serve over prepared rice..

Just look at that perfectly cooked pork tenderloin! Remove from oven and top with green onion, if using. Best Pork Tenderloin Recipes: Once you make this Hawaiian Pork Tenderloin Recipe, you're going to crave that delicious taste and flavor! Don't fret, these recipes are great to add to your meal-planning rotation! On the sauce I didn't strain out the pineapple and celery; I wanted the tidbits.