Recipe: Appetizing Tres leches

Tres leches. It truly is a great Tres Leches but here are a few very important steps taught to me by a Honduran friends mom. But I'd never heard of the cake. Ana went on to explain to me what Tres Leches Cake is: a light, airy sponge cake soaked with a mixture of three milks: evaporated milk, sweetened condensed milk, and heavy cream.

Try serving this cake topped with a fresh berry or tropical fruit compote. Tres leches means "three milks." This cake gets its name because it uses three kinds of milk—evaporated, condensed and cream. Tres Leches Cake is an authentic Mexican cake soaked in three kinds of milk, topped with whipped cream and cinnamon. You can cook Tres leches using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Tres leches

1. It's 1 1/2 cups of flour.
2. You need 1 teaspoon of baking powder.
3. You need 1/2 cup of unsalted butter.
4. Prepare 1 cup of sugar.
5. Prepare 5 of eggs.
6. Prepare Splash of vanilla.
7. It's 2 cups of whole milk.
8. You need 1 can of condensed milk.
9. It's 1 can of evaporated milk.
10. Prepare 1 1/2 cups of heavy cream.

Sheet Cake desserts are a fun and easy way to make desserts to serve for a crowd and even easier to decorate! A tres leches cake (translation: three milks cake) (Spanish: pastel de tres leches, torta de tres leches or bizcocho de tres leches) is a sponge cake—in some recipes, a butter cake—soaked in three kinds of milk: evaporated milk, condensed milk, and heavy cream. When butter is not used, the tres leches cake is very light with many air bubbles. This distinct texture is why it does not have.

Tres leches step by step

1. Sift flour and baking powder together and set aside..
2. Cream butter and the 1 cup sugar together and beat on medium speed. Add eggs and the 1/2 teaspoon vanilla extract beat well.
3. Add the flour mixture to the butter mixture 2 tablespoons at a time,mix until well blended. Pour batter into a greased pan.
4. Bake at 350 degrees for 30 minutes. When the cake is done, Poke holes on the cake several times with a fork..
5. Combine the whole milk, condensed milk, and evaporated milk together. Pour over the top of the cooled cake..
6. Pipe whipped cream on top of the cake and top with cherries. Be sure and keep cake refrigerated, enjoy!.

Tres leches literally means, "three milks" and tres leches cake is an ultra light sponge cake soaked in a sweet milk mixture. Tres leches cake is a popular cake in Mexico and Latin America. It really wouldn't be a Cinco de Mayo celebration this easy cake recipe! Tres Leches Cake Recipe To celebrate the beginning of Hispanic Heritage Month, let's make a cake, one that's associated with birthday parties, graduations, baptisms, and all kind of celebrations. Tres Leches should not have an eggy taste, and some people use far more eggs and no butter.