Easiest Way to Cook Yummy Tres leches (milk cake)

Tres leches (milk cake). As far as the milk mixture goes I omit the whole milk and just blend together the three milks (hence the name Tres Leches) heavy cream evaporated milk and condensed milk together. Sweetened condensed milk, whole milk and whipping cream are the traditional "three milks" that are mixed together and poured into "poke" holes, saturating this tres leches cake recipe and transforming it from an everyday sheet cake into a moist, flavorful and deeply rich dessert. Tres Leches Cake is an authentic Mexican cake soaked in three kinds of milk, topped with whipped cream and cinnamon.

Tres leches cake is a popular cake in Mexico and Latin America. It really wouldn't be a Cinco de Mayo celebration this easy cake recipe! This rich Latin American butter cake gets its moist texture from soaking in milk. You can cook Tres leches (milk cake) using 17 ingredients and 8 steps. Here is how you cook that.

Ingredients of Tres leches (milk cake)

1. It's of For the cake.
2. Prepare of flour.
3. It's of eggs.
4. You need of sugar.
5. You need of oil.
6. You need of tblsp baking powder.
7. Prepare of tblsp vanilla flavor.
8. You need of For the milk.
9. You need of condensed milk.
10. Prepare of milk(powder).
11. It's of hollandia milk.
12. It's of Vanilla flavor.
13. It's of For the whipped cream.
14. You need of whipped cream powder.
15. You need of condensed milk.
16. It's of Milk powder.
17. You need of Vanilla flavor.

Serve it chilled and with whipped cream, melted chocolate, or dulce de leche. Cecilia Velasco, from Mexico City and a former chef at Tres Meridas restaurant in Frisco, Texas, shares her recipe. We've simplified the recipe by adapting it to a single sheet instead of a layered cake. Combine condensed milk, evaporated milk, and heavy cream in a small pitcher.

Tres leches (milk cake) instructions

1. Here is all our ingredients.
2. Beat the egg,sugar and vanilla flavor until pale and fluffy (high speed).
3. Add flour,baking powder,oil,vanilla flavor into the mixer mix on low speed, you may fold with rubber spatula,then transfer it to baking pan,preheat oven and baked for 12_15 minute.Allow it to cold completely.
4. Combine all the ingredients In a blender and blend.
5. Use fork and press the cake,slowly pour 11/2 cup of milk syrup all over the cake.syrup will soak into cake.wrap cake with plastic wrap and refrigerate at least 1 hour or overnight.
6. For the whipped cream.Add the whipped cream powder,milk,condensed milk,vanilla flavor,cold water until thick.
7. Spoon whipped cream over cake add extra milk to make it creamy then serve and enjoy.
8. Hmmm😋😋😋enjoy.

When cake is cool, pierce the surface with a fork several times. I like to mix it in a pitcher or something that is easy to pour. In a medium bowl, whisk together flour, baking powder, and salt. Whisk sweetened condensed milk, evaporated milk, and half-and-half in a bowl. Lay the cake into the milk mixture.