Easiest Way to Make Perfect Pad Thai Style Noodles with Chicken and Shrimp

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Pad Thai Style Noodles with Chicken and Shrimp. Check Out Noodles Pad Thai On eBay. If you like Thai flavours then you will love this dish of Pad Thai Noodles with chicken and shrimp. It's packed with the taste of garlic, lemongrass, soy and oyster sauce, and spiced up with chili for an extra punch of heat.

Pad Thai Style Noodles with Chicken and Shrimp I usually use A Taste of Thai brand. Chicken breasts or shrimp - this makes it hearty and adds protein. Tofu can also be used here as well. You can cook Pad Thai Style Noodles with Chicken and Shrimp using 24 ingredients and 11 steps. Here is how you cook that.

Ingredients of Pad Thai Style Noodles with Chicken and Shrimp

  1. You need 1/2 pkg of Rice noodles noodles (14 oz) or any other.
  2. You need 1/4 pound of chicken of thin boneless , cut into strips.
  3. You need 10 - 12 of shrimp medium size (de-shelled and de-veined).
  4. You need 1/2 cup of cabbage shredded.
  5. Prepare 1/4 cup of green beans french cut.
  6. Prepare 1/4 cup of carrot julienned pieces.
  7. It's 1/4 cup of mushrooms sliced.
  8. Prepare 1/4 cup of broccoli (optional).
  9. You need 2 tbsps of peanut oil.
  10. Prepare 1 tbsp of chopped garlic.
  11. It's 1 of shallot red onion medium size / cut into thin slices.
  12. You need 1 of green chili medium size chopped into tiny pieces.
  13. It's 1 tsp of red chilli flakes.
  14. You need 1 tbsp of lemon grass pieces (fresh or the ones in a jar).
  15. You need 2 no of Kaffir lime . leaves.
  16. It's 2 tbsps of sauce pad thai (store bought or home made as per recipe given below).
  17. You need 1 tbsp of oyster sauce.
  18. You need 1 tsp of soy sauce.
  19. It's 1 tsp of salt or per taste.
  20. You need of For garnish:.
  21. You need 1 tbsp of lime juice.
  22. It's 1 tbsp of Cilantro Fresh finely chopped leaves.
  23. You need 2 tbsps of peanuts roasted (crushed).
  24. Prepare 2 of Egg omelet pieces*.

Vegetable oil - used for sautéing.; Brown sugar - to sweeten the sauce. This is added instead of the traditional palm sugar. Next add the chicken pieces and keep stir ring on high heat to let the chicken cook. This recipe for pad thai noodles with chicken and shrimp is authentic and simple enough for any aspiring Thai cook to make.

Pad Thai Style Noodles with Chicken and Shrimp instructions

  1. Boil water in a huge pot. Once it starts boiling take it off the stove and add the noodles and let them soak them in the hot water for about 6-7 minutes (Check the specific directions on your rice noodles package). Then drain the water and wash the noodles with cold water and again drain and add a tsp of vegetable oil and keep aside..
  2. Take a wok and heat the oil in it. As the oil gets hot add the shallots, red chilly flakes, the chopped garlic, green chillies, kaffir lime leaves and the lemon grass. Stir for about 1 minute and then add the pad thai sauce, oyster sauce and soy sauce..
  3. Next add the chicken pieces and keep stir ring on high heat to let the chicken cook. Next add the shrimp too and stir on high heat for about 1 minute. Next add the vegetables and add the salt again stirring constantly. you can cover with a lid for about 1-2 minutes to let the vegetables steam..
  4. Finally add the noodles and stir well. Add the garnish ingredients and serve immediately while hot..
  5. To make Egg Omelet:.
  6. Take a small pan and heat with some oil in it. Take two eggs and beat well. Add a pinch of salt and pepper and pour onto the heated pan. Cook on medium heat for about 2-3 minutes covering with a lid. Flip onto a plate and when cooled cut into long and thin strips..
  7. Recipe for Pad thai sauce:.
  8. 1 inch ball of tamarind soaked in warm water.
  9. 1 tbsp fish sauce.
  10. 1 tbsp of jaggery(or molasses).
  11. Make tamarind pulp out of the soaked tamarind ball by squeezing by hand and then straining through a strainer to get any seed or big chunks out. Take this pulp in a small pan, add the fish sauce and the jaggery pieces and heat on the stove for about 4-5 minutes till the jaggery is dissolved completely and till you get a thick sauce..

The pad thai sauce is easier to create than the more common tamarind-based variety. If you live in a place where Asian ingredients are difficult to find, then this tamarind-free recipe might be perfect for you. Keto Pad Thai and low carb pad Thai recipe notes included too. How to Make Pad Thai Recipe with Chicken or Shrimp. If noodles are not fresh noodles, follow package directions to either soak or boil until soft but not mushy.