Mocha Chocolate Cake in a Mug. Stir in sugar, flour, cocoa powder, coffee and egg until combined. Add the milk, vegetable oil and vanilla and stir until smooth, making sure there are no lumps of flour or cocoa in the bottom of the mug. Toss a few tablespoons of flour, cocoa, sugar, butter, and chocolate into a mug (microwave safe please), stir it up, zap it up, and you've got a warm and gooey single serving of chocolatey cake waiting to be devoured.
Save. milk, oil, and vanilla to coffee mug or measuring cup….
Whisk until ingredients are thoroughly combined.
Stir if you wish, or just let them bake in where they land….
You can cook Mocha Chocolate Cake in a Mug using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Mocha Chocolate Cake in a Mug
- Prepare of Cake flour.
- Prepare of Baking powder.
- Prepare of Granulated sugar.
- It's of Unsweetened cocoa powder.
- It's of Instant coffee.
- It's of Chocolate chips.
- You need of Egg (small).
- It's of Milk.
- It's of Canola oil.
Spoon the cake mixture into the bottom of the mug. Fold in ¾ teaspoon of chocolate chips. Spread the batter into the prepared ramekin, and gently press the remaining chocolate chips on top. Stir in the food coloring with a fork until blended, then stir in the vegetable oil and vanilla.
Mocha Chocolate Cake in a Mug instructions
- Add all the ingredients into a mug cup or a bowl, and mix well. It will make a little bit more than 1/2 cup (100 ml) of batter..
- Pour into a mug cup. (When you are mixing in the mg cup, you don't need to wash any dishes.).
- Microwave for 2 minutes at 800 W. It will rise about 3 time as the original volume..
- This is a cranberry & chocolate chip version.. https://cookpad.com/us/recipes/155856-microwave-cranberry-chocolate-cupcake-in-a-mug.
Add the flour, granulated sugar, cocoa powder, baking powder and salt. Stir until smooth, making sure there are no lumps of flour of cocoa in the bottom of the mug. It's a simple cake baked in a mug in the microwave. Top the mug cakes with ice cream, whipped topping, or your favorite dessert sauce. They would also be delicious sprinkled with sifted powdered sugar.