Sweet Potato Casserole. Check Our Step-By-Step Guide To Cook Lip-Smacking Meals For Your Loved Ones. Put sweet potatoes in a medium saucepan with water to cover. Cook over medium high heat until tender; drain and mash.

A Southern take on the traditional sweet potato casserole; a creamy sweet potato base covered liberally with a crunchy pecan praline topping. This dish is great even at room temperature. In a large bowl, combine the mashed potatoes, butter, eggs, milk, vanilla extract and sugar. You can cook Sweet Potato Casserole using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Sweet Potato Casserole

Prepare of sweet potatoes quarter.
It's of butter.
It's of brown sugar.
It's of Ground cinnamon.
Prepare of Ground nutmeg.
Prepare of Marshmallows.

For topping, combine all the ingredients and sprinkle over potatoes. Learn how to make the best sweet potato casserole recipe from our recipes, tips and how to videos. Place sweet potatoes in a large pot and cover with water. Bring to boil then reduce heat and simmer until the sweet potatoes are tender,.

Sweet Potato Casserole instructions

Preheat over 400. Peel potatoes and put in a large pot of water. Bring to boil cooking about 15 minutes, drain and cook..
In a large mixing bowl add potatoes, butter, brown sugar, cinnamon and nutmeg. Mix till smooth. Pour in a baking dish and bake 15 minutes..
Pour marshmallows on top and turn over to broil. Watch so marshmallow do not burn! Remove and enjoy!.

The Cornflake, Pecan, and Marshmallow-Topped Sweet Potato Casserole is a rich and filling dish, sweet and savory at the same time. Set this down on the sideboard for a buffet-style Thanksgiving meal and your friends and family will be piling their plates high. In a large bowl, mash the sweet potatoes and stir in melted butter, milk, sugar, vanilla extract and beaten eggs. HOW TO MAKE SWEET POTATO CASSEROLE IN ADVANCE You can make and refrigerate sweet potato casserole two to three days in advance. All that needs doing is to reheat the potatoes.