Cubed beef slow cooked casserole. Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Home » Recipes » Beef » The BEST Slow Cooker Beef Casserole. The BEST Slow Cooker Beef Casserole.
An easy recipe for Beef Casserole all cooked together in the slow cooker.
Delicious and so warming, perfect for an Autumn or Winter evening.
It's that time of year to drag out and dust off your slow cooker.
You can have Cubed beef slow cooked casserole using 1 ingredients and 1 steps. Here is how you cook it.
Ingredients of Cubed beef slow cooked casserole
- Prepare of kilo of cubed beef and carrot diced sweet potato and peas with spices and herbs of preference.
How to make this Summer Beef Stew. Coat the beef in the flour, salt and pepper, then brown in a large casserole pan (<-affiliate link) with a little oil.; Add garlic, Guinness and stock. Dust the cubed beef in flour, shaking off excess. Add the cubed potatoes and corn to the slow cooker and then sprinkle with gravy mix; pour water over all and mix to combine.
Cubed beef slow cooked casserole instructions
- Add cubed beef to a non stick frying pan &olive oil until brownput in slow cooker with all other remaining ingredients and 1 can diced tomatoes let cook in cooker for 4 hours and then serve it with favorite paste if preferred etc rigatoni, penne or fusilli and serve with shaved parmesan.
Put the flour in a large mixing bowl and season. Toss a third of the beef in flour to coat, shaking off excess. Hearty and full of flavor, this slow cooker beef stew with wine is perfect for the busy parent. The inside of the beef cubes were still pinkish (but cooked), and really tasty. Crumble over the stock cubes or add the stock pots and stir, then season with pepper (don't add salt as the stock may be salty).