Yummy Tortilla Chips. We Have Almost Everything On eBay. In a mister, combine the oil and lime juice. Mix well and spray each tortilla wedge until slightly moist.
Cut tortillas into as many pieces as you like. Cut them, for example, into thirds. Pour as much oil into a pan that will give the tortillas enough space to float freely.. You can cook Yummy Tortilla Chips using 3 ingredients and 8 steps. Here is how you cook that.
Ingredients of Yummy Tortilla Chips
- You need of Tortillas.
- It's of Other necessities.
- It's of Vegetable oil.
These tortilla chips will change your life, hands down. They're authentic, have an amazing fresh corn taste, they're satisfying and most importantly they won't crumble and fall apart like store bought chips. These chips can withstand any kind of dipping without breaking or cracking in the middle. Make sure those broken chips at the bottom of the bag never go to waste, with these delicious recipes made with tortilla chips including tortilla chip casserole recipe and more quick mexican recipes.
Yummy Tortilla Chips step by step
- Cut tortillas into as many pieces as you like. Cut them, for example, into thirds..
- Pour as much oil into a pan that will give the tortillas enough space to float freely..
- Heat vegetable oil/deep fryer to about 180 degres Celcius/356 degrees Fahrnheit..
- Put some of the tortilla pieces in the oil (make sure you don't put in too many at the same time).
- If you use thirds, each piece will need about a minute. Turn them over halfway through. (when in the pan they don't seem to have much colour but once you take them out they'll be nice golden brown).
- When taking them out, let excess oil drip off. Put them on a plate covered in paper towels to dry..
- Enjoy these tortilla chips on their own or with a salsa or a sauce/dip of your choice (they're very nice with sweet chili sauce!).
- Let me know what you think ;).
Stick a tortilla chip or two into the ice cream. This is a fun & easy dessert following a Mexican meal. Here are two delicious sweet dips that taste great with these chips. All "air fried" with cooking spray instead of oil and just a little salt. The idea was proposed by a group of elementary school students who realized that Texas needed a state.