Easiest Way to Prepare Tasty Cheesy Beef Nachos

Cheesy Beef Nachos. The microwave is a much easier way to make nachos than the oven versions! This is a super fast and easy recipe. These delicious nachos are loaded with ground beef and classic vegetable toppings and condiments.

Laura Jirasek of White Lake, Michigan tops crunchy chips with warm canned chili and melted cheese, then sprinkles it all with chopped tomato and onion for fresh flavor and color. These nachos are kicked up to the next level of greatness because they use my all-time favorite beef: Certified Angus Beef®! They definitely define the standard by which all beef is measured and you always know what you're getting with their brand. You can cook Cheesy Beef Nachos using 30 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cheesy Beef Nachos

1. Prepare of for salsa:.
2. It's of tomato (diced).
3. It's of medium onion (finely chopped).
4. It's of garlic (finely chopped).
5. Prepare of tomato sauce.
6. Prepare of sugar.
7. It's of salt and pepper.
8. Prepare of cayenne pepper.
9. Prepare of olive oil.
10. It's of lemon juice.
11. You need of for cheese:.
12. It's of butter.
13. It's of all purpose flour.
14. You need of whole milk.
15. You need of salt.
16. Prepare of sharp cheddar cheese (grated).
17. You need of for beef:.
18. You need of medium onion (finely chopped).
19. You need of garlic (finely chopped).
20. Prepare of jalapeno (diced).
21. It's of ground beef.
22. Prepare of cumin.
23. You need of chili powder.
24. You need of cayenne pepper.
25. It's of oregano.
26. It's of salt and pepper.
27. It's of beans.
28. It's of tomato sauce.
29. You need of water.
30. You need of nachos.

They strive for nothing but the best as far as tenderness, flavor and juiciness in their beef. Whether minimally topped with cheese or loaded down with toppings, who doesn't love crunchy, cheesy nachos? Add these loaded nachos to your party menu, or enjoy them with family on movie night. The recipe is versatile as well.

Cheesy Beef Nachos step by step

1. For salsa, combine all ingredients..
2. For the cheese, melt the butter in a pan. Once it is melted, add flour and stir until smooth. Once it is smooth, add the whole milk and stir until it become smooth and viscous. Add now the grated cheese and stir until it melts..
3. For the beef, saute onion, garlic and jalapeno. After 1 minute, add the ground beef. Cover the pan and wait for the ground beef turned into brown. When it is brown, add all of the spices. After 1 minute of adding the spices, add now the beans and tomato sauce. Again, after 1 minute, add water to incorporate all the ingredients and do not cover the pan to evaporate the water..
4. Grab some nachos, serve and enjoy!.

Transfer the the ground beef to a bowl, leaving behind the rendered fat. Finish assembling the nachos with your favorite nacho toppings. Arrange half of beef mixture on chips. Top with half of other toppings. Add additional FRESH toppings if desired.