Spicy pretzel dip/nacho cheese. Spicy Pretzels combined with a nacho cheese seasoning is an easy baked finger food snack perfect for any get-together. Be sure to make plenty because this spicy snack is irresistible! Spicy Pretzels are the kind of pull up your sleeves, grab a beverage, and dig in kind of snack recipe.

Mustard cheese dip: Add a Tablespoon or two of mustard. Make ahead: Prepare as directed, then store in an airtight container in the fridge. When ready to enjoy, simply heat back up on the stove or in the microwave. You can have Spicy pretzel dip/nacho cheese using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Spicy pretzel dip/nacho cheese

Prepare of Velveeta cheese cubed.
It's of pickled jalapeno peppers diced.
You need of beer.
Prepare of siracha sauce.
It's of granulated garlic.
It's of Lawry's seasoned salt.
You need of onion powder.

Obviously, this nacho cheese pretzel dip can be eaten with other foods beyond pretzels. I'm thinking tortilla chips, steamed veggies, popcorn chicken… But with these Homemade Soft Pretzel Bites? What's fun about this recipe is that you can make it as spicy or as mild as you like. Homemade cheese sauce, made from real sharp cheddar cheese, is the only way to go.

Spicy pretzel dip/nacho cheese instructions

add all ingredients into a medium sauce pan and heat over medium heat until cheese is melted.
serve with soft pretzels or tortilla chips and enjoy!.

You'll love my beer cheese dip, too! I love serving this spicy nacho cheese sauce right from the stove when it's warm. Spicy Nacho Cheese Sauce is seriously everything! Scoop it up with nachos and chips, pour it over veggies (yes!!), eat it with pretzels and toasted bread - there's no stopping you with this one. Just ten minutes to a silky smooth, cheesy, spicy sauce!