Recipe: Appetizing italian nachos

italian nachos. Italian sausage, pepperoni, banana peppers, mozzarella, and pizza sauce make for great nachos. Heat a large skillet over medium-high heat, and add the Italian sausage, sliced pepperoni and crushed red pepper flakes. Cover a cookie sheet with a single layer of wontons.

On a platter, layer the chips with the shredded mozzarella cheese. Heat in oven or microwave until the cheese is melted and bubbly Serve the nachos immediately, with the warm pasta sauce for dipping. Deglaze the pan with the wine, scraping up all the bits from the meat and veggies off the bottom of the pan. You can have italian nachos using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of italian nachos

1. It's of italian sausage.
2. It's of onion chopped.
3. It's of bell peppers chopped.
4. It's of minced garlic.
5. Prepare of butter.
6. Prepare of bunch of dried basil crushed.
7. Prepare of pepper sauce I used chipoltle.
8. It's of salt and pepper to taste.
9. You need of italian blend grated cheese.
10. Prepare of tortilla chips whatever kind or color you like.
11. You need of sliced black olives about 2 oz.
12. It's of fresh diced tomatoes.

This is a copycat recipe for Old Chicago's Italian Nachos with crispy fried wonton chips, Italian sausage crumbles, pepperoni, pepper rings, and melted mozzarella cheese served with marinara dipping sauce. Cut the wonton wrappers into smaller chip-sized triangles or strips. Add an inch of oil in a pot or pan and heat on medium heat. To Prepare Italian Nachos - Place pasta chips in a mound on a baking sheet tray.

italian nachos instructions

1. in a hot frying pan add sausage butter onion garlic peppers basil sauce salt and pepper.
2. fry on medium heat until sausage is cooked stirring some to prevent sticking.
3. in a lasagna pan toss all the chips then top with the meat mixture fairly evenly and spread out the cheese and olives too.
4. bake in a 375°F oven for about 5 minutes just to heat the chips and melt the cheese then remove from the oven garnish with the tomatoes and get out of the way before the rabid teenager attacks the pan.

Top chips with sliced jalapenos, sliced pepperoncinis, diced tomatoes, sliced black olives, sliced chicken and cooked ground Italian sausage. Finally, top with shredded mozzarella cheese. Remove the nachos from the oven and top with the salami, fresh herbs and salsa. Take the bag holding the ricotta/sour cream mixture, and create an instant pastry tip by cutting a hole in the. For Italian salsa: Combine all ingredients in a nonreactive bowl.