My Moms Easy Nachos (meal or appetizer). Browse Our Official Site For Easy Mexican Appetizers! A quick, easy and somewhat healthy dinner fix for anytime you need to get dinner on the table quickly and keep 'em happy! Can even be a great appetizer or dip for a party.
Nachos are the perfect versatile easy appetizer (or dinner) because you can layer anything you have on hand on top of corn tortilla chips, add cheese and bake, and chances are it will be tasty. This platter of goodness represents the lowest-effort end of the homemade nachos spectrum. That said, "low-effort"—by no stretch of the imagination—means a low YUM-factor here. You can cook My Moms Easy Nachos (meal or appetizer) using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of My Moms Easy Nachos (meal or appetizer)
- You need of regular or fat free refried beans.
- You need of lean or regular ground beef.
- Prepare of taco seasoning.
- It's of onion, chopped.
- You need of shredded cheddar or shredded mexican cheese.
- It's of tomato, chopped.
- You need of tortilla chips (round or triangle).
- It's of shredded lettuce (or shred your own).
- It's of sour cream.
- You need of salsa.
To build the nachos, place a layer of tortilla chips on a platter or plate. Add another layer of chips, another layer of the beef/bean mixture, and the Monterey Jack cheese. We haven't even talked about the whole toppings shebang yet. My husband wanted to find chips tasting like those made at restaurants.
My Moms Easy Nachos (meal or appetizer) instructions
- brown the ground beef, and drain grease.
- add the packet of taco seasoning and cook following packet directions.
- add the can of refried beans once the meat is cooked with packet; stir over medium until the meat/bean mixture is smooth and well mixed and beans are cooked.
- spread tortilla chips on a plate.
- add the meat and bean mixture, then shredded cheese, chopped onion, shredded lettuce, tomato, and salsa..
- enjoy!.
These nachos are his claim to fame as a cook and they're delicious! I love them as a quick appetizer or late night snack! Serve with sliced jalapenos and your favorite hot sauce. These were so easy and delicious! My husband thought they tasted just like restaurant nachos.