Easiest Way to Make Yummy Open Face Nacho Cheeseburger

Open Face Nacho Cheeseburger. Open Face Nacho Cheeseburger Don't Forget Your BEER! Learn how to cook burgers with ease, following our recipes step by step. If you like to try dishes and dishes from different parts of the world, you will love this app!

Burgers is more than a form of food; it is a way of life in a country where family, friendship and celebrations are. In a large bowl, combine the cheese, green pepper, milk, mustard and salt. Crumble beef over mixture and mix well; shape into six patties. You can cook Open Face Nacho Cheeseburger using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients of Open Face Nacho Cheeseburger

1. You need 4 of beef patties.
2. It's 4 slice of whole wheat bread.
3. Prepare 1 can of Hormel chili.
4. Prepare 1 of Nacho Chips.
5. You need 1 of Sliced Jalapeños.
6. You need 1 of Nacho Cheese.
7. It's 1 1/2 cup of grated cheese of your choice..
8. It's 1 cup of chopped onion.
9. You need 2 cup of chopped lettuce.
10. You need dash of franks red hot.
11. It's 1 can of black olives.
12. Prepare 1/2 of sliced tomatoe.

Fodor's Travel: Small plates change frequently, but the grass-fed beef cheeseburger is a constant and there's always a seasonal open-face tartine. Christophe Lamperti: Order a few oysters, a cheeseburger and an old fashioned. These are open-faced baked burgers, so you shouldn't have any top buns left over. Four rolls are cut in half to make eight burgers, so everything will be used up.

Open Face Nacho Cheeseburger instructions

1. Place all 4 burgers on the grill and cover both sides of the beef patties with Franks Red Hot. Cook to med to med-well.
2. While the patties grill, prep the vegetables.
3. Now its time to build. Place the four slices of whole wheat bread on a cookie sheet with patties on top..
4. Cover the beef patties and whole wheat bread with the grated cheese.
5. Heat up the Hormel Chili.
6. Once the cheese is melted, place in the center of plate and layer prepped vegetables like nachos.
7. Place a few chips in a flower pattern..
8. Add chili and nacho cheese to the chip flower.
9. Eat and be Fat & Happy.

When choosing a roll for these burgers, make sure to get one that's fairly sturdy. Cut open the hamburger buns and lightly toast on the grill. To assemble, place the lettuce, onion and tomato on the base of the burger bun. Top with a grilled patty and place a heaping spoonful of. A grilled fish taco on a corn tortilla is the smartest choice, but if that's not an option, go for a grilled fish fillet on an open-face bun and substitute cocktail sauce for the creamy, fat-laden.