How to Cook Tasty Ground Beef Nacho

American Food With New Recipes, fresh from mommy.

Ground Beef Nacho. Finish assembling the nachos with your favorite nacho toppings. These are definitely super nachos with a layering of ground beef, refried beans, Cheddar cheese, olives, and more. It will be a crowd pleaser on game day.

Ground Beef Nacho These Ground Beef Nachos start with a bed of tortilla chips and melted cheese. From there, add in some black beans, tomatoes, tamed jalapenos, green onions and an easy sour cream sauce. (Fun nacho hack: instead of putting a plain spoonful of sour cream on the nachos, mix the sour cream with a bit of the same spice mixture that you use to cook. Add tortilla chips to a baking dish, top with cooked ground beef, cheese, and jalapeños. You can have Ground Beef Nacho using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Ground Beef Nacho

  1. It's of ground beef.
  2. You need of taco seasoning.
  3. Prepare of water.
  4. You need of 15 oz of nacho cheddar cheese sauce.
  5. It's of cream cheese.
  6. Prepare of sour cream.
  7. You need of salsa.
  8. It's of tortilla chips.

Top with shredded lettuce, diced tomatoes, guacamole, and sour cream. Heat the oil in a large skillet over medium heat. Drain and discard the excess fat. Add the taco seasoning, lime juice, and black beans to the ground beef.

Ground Beef Nacho instructions

  1. brown hamburger and drain excess grease and return pan to burner.
  2. add taco seasoning to meat with 1/4 cup water then mix well.
  3. add nacho cheese and mix well then add cream cheese and mix well.
  4. remove from burner.
  5. meat sauce is ready to top on tortillas.
  6. add sour cream and salsa as desired.

The key to these nachos is to give the beef real flavor before you add all the fixings; then everything else just becomes a bonus because the combo of spicy ground beef, melted cheese, and warm tortilla chips is already off the charts. The chipotle seasoning for our Ground Beef Tacos has superhero qualities of its own so we are using a variation of that here today. Heat the nacho cheese and drizzle over the beef. Scatter the lettuce, tomatoes, and green onions on top. Sprinkle with the green chilis, as much as you want.