shocks nacho bake. Spoon the refried beans over the chip mixture. Yank the cookie sheet from the oven and top the nachos with diced avocado, chives, and cilantro. The trick is to just melt the cheese and warm the nachos all the way through without burning the corn chips (or - gasp, shock horror - the cheese!).

Back then, you could safely take a dish from one temperature extreme to another—refrigerator to freezer to oven—without having to worry about glassware shattering from the change in temperature. Baked Ground Beef Nachos The Spruce. So there you have the chips portion of the nachos. You can cook shocks nacho bake using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of shocks nacho bake

Prepare 1 lb of ground beef or Turkey.
Prepare 3 cup of cheese.
You need 1 box of pasta shells.
Prepare 1 can of nacho cheese sauce.
It's 1 can of olives.
You need 1 packages of taco seasoning.

Do I really need to go into details about how to make nachos? Basically you load up the chips with some of your favorite toppings. Easy Recipes-Nacho Casserole This article may include a provided product or affiliate link. CAUTION - SUPERVISION REQUIRED - ELECTRIC TOY - UNPLUG WHEN NOT IN USE.

shocks nacho bake instructions

brown beef then add pack of taco seasoning.
boil shells then drain.
then add taco meat to the shells.
pour nacho cheese sauce into the meat and shells then mix 1 cup cheese all together.
pour this into baking dish then add cheese and olives on top.
then put into oven on 350 for 15 minutes for cheese to melt.
enjoy.

DANGER - To prevent electric shock, do not immerse in water; wipe clean with a damp cloth. Heat a splash of olive oil in a pan over medium-high heat. Add beaten egg, cream, milk and melted butter. This is a nice moist cornbread that is best eaten fresh. Pay attention towards the end so that you don't burn the cheese, as burned cheese tends to have a bitter taste.