How to Prepare Perfect Chili con Carne

Chili con Carne. Browse Our Official Site For Tasty Meat Chili Recipes! The Spanish phrase "chili con carne" means chili with meat, but both chili and chili con carne can refer to the authentic spicy dish of meat, chili peppers, beans, tomatoes, seasonings and spices. Check out the many different types of chili you can make!

Heat oil in a large saucepan over medium heat. Cook green pepper, and onion, until softened. Add the ground beef and cook until browned. You can cook Chili con Carne using 25 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chili con Carne

1. It's 500 g of ground beef.
2. Prepare 3 cloves of garlic, minced.
3. It's 1 of medium white or yellow onion, chopped.
4. You need 1 of red capsicum, chopped.
5. It's 3 tbsp of tomato paste.
6. Prepare 1 can (425 g) of crushed or chopped tomato.
7. Prepare 1 can (400 g) of red kidney beans.
8. It's 2 of beef bouillon cubes.
9. Prepare 1 1/2 tsp of sugar.
10. Prepare 1 1/2 cup of water.
11. Prepare of Oil.
12. Prepare to taste of Salt and pepper,.
13. You need of Spice mix.
14. You need 1-2 tsp of chilli powder.
15. You need 4 tsp of paprika powder.
16. It's 5 tsp of cumin powder.
17. It's 2 tsp of onion powder.
18. You need 2 tsp of garlic powder.
19. You need 2 tsp of oregano.
20. Prepare of To serve.
21. You need of Steamed rice, tortilla, corn chips.
22. It's of Sour cream.
23. Prepare of Monterey Jack and cheddar, shredded.
24. Prepare of Avocado.
25. Prepare of Coriander.

Crumble over bouillon cubes, and stir in wine; continue to cook for a few minutes. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. Top with grated cheddar and chopped red onion. In a medium sized stock pot, heat the oil over medium heat.

Chili con Carne step by step

1. Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes..
2. Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes..
3. Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot..
4. Adjust with salt and pepper to taste..

Saute onion, chile pepper and garlic until soft. Add ground beef: cook and stir until meat is browned. Drain on a paper towel-lined plate and let cool, then crumble and set aside. Chili con carne (also spelled chilli con carne or chile con carne and shortened to chili or chilli Spanish pronunciation: [ˈtʃili kon ˈkaɾne]), meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. Other seasonings may include garlic, onions, and cumin.