Recipe: Perfect Sweet Potato Applesauce Muffins

American Food With New Recipes, fresh from mommy.

Sweet Potato Applesauce Muffins. Mix sweet potato, egg whites, sugar, water, applesauce, canola oil, vanilla extract, and orange zest together in a bowl. In a large bowl, blend together the sweet potato applesauce and the flour, stirring until well blended. Spoon the batter into a prepared muffin tin, filling each.

Sweet Potato Applesauce Muffins They are lightly sweetened with honey or maple syrup, in addition to the mild sweetness the potato adds. The streusel topping makes these muffins feel (and look) extra special, but they taste just as good without it. These muffins are delicious, I have made them several times before! You can have Sweet Potato Applesauce Muffins using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sweet Potato Applesauce Muffins

  1. It's of wet ingredients.
  2. Prepare 1 1/2 cup of leftover mashed sweet potatoes (made with butter and milk and cinnamon).
  3. You need 1/2 cup of plus 2 Tblsp unsweetened applesauce.
  4. You need 1/4 cup of sour milk (milk plus a little vinegar and let set).
  5. You need 1 of egg.
  6. Prepare 1/2 cup of sugar.
  7. Prepare of spices.
  8. Prepare 1/2 tsp of each cinnamon, nutmeg, allspice.
  9. You need 1/4 tsp of ground clove.
  10. It's of dry ingredients.
  11. Prepare 1 1/4 cup of flour.
  12. You need 3/4 tsp of baking soda.
  13. You need 1/2 tsp of baking powder.
  14. It's 1/2 tsp of salt.

Wash and dry the outside of each sweet potato thoroughly. Allow to cool before discarding the potato skins and mashing the flesh in a bowl. Pour in vegetable oil and melted butter; whisk together thoroughly. These Sweet Potato Muffins are wonderful with coffee or a glass of milk as a snack.

Sweet Potato Applesauce Muffins instructions

  1. Prepare sour milk-- fill 1/4 cup almost all the way with milk, then top off with vinegar. Set aside..
  2. Put all wet ingredients and spices into a large mixing bowl and mix well with a fork..
  3. Add all dry ingredients to mixing bowl and mix well with fork..
  4. Spoon 2 tablespoons of mixture into muffin tins lined with cupcake papers..
  5. Bake in pre-heated oven at 350° for 45-59 min. or until knife inserted into center of muffin comes out clean..

Whisk together brown sugar, oil, vanilla and eggs in a small bowl. Mix together the flour, baking powder, spices, salt, and grated sweet potatoes in a large bowl. Make a well in the center, and pour in the egg mixture. In a large bowl, combine all dry ingredients and whisk together-flour, sugar, baking powder, baking soda, salt, and cinnamon. How to make sweet potato muffins.