Recipe: Appetizing Sweet Potato Fritters w/ Butter Dipping Sauce

American Food With New Recipes, fresh from mommy.

Sweet Potato Fritters w/ Butter Dipping Sauce. Add vanilla and half and half. Remove from heat and set aside. Sweet Potato Fritters with Sweet & Spicy Sauce Recipe.

Sweet Potato Fritters w/ Butter Dipping Sauce Using box grater or food processor, grate into medium bowl; When finished grating potatoes, add beaten eggs, cheese, scallions, cayenne and salt and mix with spatula. This dipping sauce with vegan mayonnaise, Cajun spices, and sriracha has just the right amount of spiciness that pairs perfectly with the sweetness of the sweet potato fries! I like it with just sriracha sauce and a bit of smoked paprika powder, but the Cajun seasoning brings it to the next level. You can have Sweet Potato Fritters w/ Butter Dipping Sauce using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sweet Potato Fritters w/ Butter Dipping Sauce

  1. Prepare of Fritter.
  2. Prepare of Sweet Potato - mashed.
  3. It's of Egg.
  4. You need of Brown Sugar.
  5. You need of Vanilla.
  6. You need of Baking Powder.
  7. You need of Pumpkin Pie Spice.
  8. You need of Salt.
  9. Prepare of AP Flour.
  10. You need of Oil For Frying.
  11. You need of Powdered Sugar.
  12. Prepare of Butter Sauce.
  13. You need of Butter.
  14. It's of Sugar.
  15. Prepare of Vanilla.
  16. It's of Half and Half.

Sweet Potato Fritters with Honey Butter Glaze. Use a fork to prick the sweet potatoes all over on all sides. Place the sweet potatoes onto a sheet pan. Whisk together the flour, baking powder, baking soda, and kosher salt.

Sweet Potato Fritters w/ Butter Dipping Sauce instructions

  1. Prepare butter sauce. In a small pot, melt butter over med-high heat, add sugar and stir for 3 minutes. Add vanilla and half and half. Stirring constantly, cook for another 3 minutes. Remove from heat and set aside..
  2. Mix together the first 7 ingredients. When well blended, stir in flour..
  3. Drop by scant tablespoon full in hot oil. Flipping fritters once or twice, cook until golden dark brown. Drain on paper towels..
  4. Arrange on a platter, sprinkle with powdered sugar. Serve with butter dipping sauce..
  5. Makes 20 to 24 fritters..

Cover two large cookie sheets with parchment paper and lightly spray the sheets with cooking spray. Place the sweet potato strips in a single layer on the cookie sheet without touching each other. The dipping sauce only uses four ingredients. Brown sugar, butter, cinnamon, and heavy cream come together in the best-tasting condiment you've ever tried. Add to flour mixture, stirring just until moistened.