Recipe: Appetizing Sweet potato cheese bites/ savory or sweet

American Food With New Recipes, fresh from mommy.

Sweet potato cheese bites/ savory or sweet. When most people think of eating a sweet potato, they think of topping them with butter and brown sugar, not me. I eat my sweet potatoes with cheddar cheese, sour cream, chives, hot sauce and occasionally bacon. So many people have looked at me like I'm crazy for this but once I convince them to try it, they're.

Sweet potato cheese bites/ savory or sweet It's smooth and creamy and balances so well with… The sweet potato chips. In a large bowl, toss together sweet potatoes, oil, salt, ¼ teaspoon pepper, and paprika. Spread in an even layer on prepared pan. You can cook Sweet potato cheese bites/ savory or sweet using 13 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Sweet potato cheese bites/ savory or sweet

  1. It's of little bites/ savory.
  2. Prepare 1 cup of mashed sweet potatoes.
  3. You need 2 1/2 tbsp of heavy cream.
  4. You need 2 oz of room temperature cream cheese.
  5. It's 1 of egg beaten.
  6. You need 1 1/2 tsp of salt.
  7. You need 1/2 tsp of white pepper,ground.
  8. Prepare 3 oz of room temperature goat cheese.
  9. Prepare 1/4 cup of flour.
  10. You need of sweet.
  11. You need 1/4 cup of brown sugar.
  12. It's 1 of recipe for savory except use all cream cheese, 5 ounce total and omit pepper.
  13. It's 2 of 9" pie crust , fresh or prepared for either recipe.

In a medium bowl, beat goat cheese and cream with a mixer at medium speed until smooth and creamy. Oven roasted sweet potatoes will be a bit drier, so you may need to add some extra milk to get your desired, creamy consistency. In a large bowl, mix butter and seasonings. Add sweet potatoes and toss to coat.

Sweet potato cheese bites/ savory or sweet step by step

  1. Heat oven to 425°F..
  2. For the savory, in a medium pot add in all your ingredients except pie crust..
  3. Heat for five minutes or until all ingredients are well incorporated. Cool..
  4. Roll pie crusts out and cut 12, 3 1/2" circles. Place each pie crust circle into muffin tin..
  5. Fill each cup evenly with mixture. ****tip, to make it present nice,place mixture in a ziploc bag and snip off a small corner. Be careful not to squeeze bag when snipping. You will end up with a mess!.
  6. Bake for 15 munutes until set..
  7. For Sweet,.
  8. Follow same directions but place filling into pie crust lined muffin cups and sprinkle brown sugar on top of each then bake the same..
  9. You may also top each sweet with a mini marshmallow over brown sugar, then bake..

Cheesy Garlic Sweet Potatoes are the perfect side dish OR snack! Warm Mozzarella cheese and parmesan top these tender garlic butter smothered sweet potatoes! With Thanksgiving fast approaching for a lot of my readers, I need to get my stuffing onnnn and pump out some recipes to help you guys out! Now, I know most of you guys LOVE your sweet stuff smothered and topped with sugar, pecans, more. I've been craving comfort food dishes such as mac and cheese & grilled cheese recently so for today's weekly foodspiration I'm continuing that trend and featuring a sweet potato & spinach mac & cheese recipe, creamy parmesan garlic brussels sprouts & german chocolate cookie bars.