Easiest Way to Make Delicious AMIEs TAMARIND Balls

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AMIEs TAMARIND Balls. In a bowl, combine the tamarind, hot sauce, salt, and remaining sugar. Using your hands, mix the ingredients together. Divide the tamarind mixture into bite-size portions, and shape into balls.

AMIEs TAMARIND Balls Tamarind is a very popular fruits in the Philippines. When riper, tamarind becomes much sweeter and may be used in preparing tamarind balls. its really good and sweet. one of my favorites! Even though "Tamarind Balls" are available year round the homemade version of the sweet & sour delight are especially popular during the season. "Tamarind Balls" are popular throughout the Caribbean and some versions include hot pepper making it spicy. You can cook AMIEs TAMARIND Balls using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of AMIEs TAMARIND Balls

  1. Prepare 1 cup of ripe tamarind with seeds.
  2. It's 2 cup of camote (sweet potato) boiled and mashed.
  3. It's 2 cup of sugar.
  4. Prepare 1 cup of water with 1 tsp. salt.

The Jamaican version typically is non-spicy. Here is a simply "Tamarind Balls. http://www. CookLikeAJamaican.com New Caribbean cooking videos posted regularly! Tamarind balls are a sweet tangy treat that are very easy to make.

AMIEs TAMARIND Balls instructions

  1. Mix the ingredients in a heavy pan..
  2. Cook in moderate fire..
  3. Stir constantly until mixture becomes very thick and can be formed or shaped..
  4. Transfer into a big platter.
  5. Form into balls and roll in sugar..

Transfer to a mixing bowl along with the remaining brown sugar, white sugar, the tamarind pulp and salt to taste. Wearing gloves, mix the ingredients well. Shape into small balls and roll in white sugar. Patok Na Pang-negosyo Here in the Philippines it is common mostly in sari-sari store to sell Sampalok Candy you can buy one piece of it for. Topped with onions, tomatoes, carrots, sweet tamarind and dates chutney, chaat masala, sev and cilantro.