Recipe: Yummy Mashed sweet potatoes and meatballs

Mashed sweet potatoes and meatballs. Using a potato masher, mash sweet potatoes. Add vegetable broth until potatoes reach desired consistency. Heat the vegetable meatballs in a skillet and cook until warmed through.

The meatballs and potatoes cook at the same time, so it's ready in. Top your mashed potatoes with the meatballs and gravy (my favorite way to eat them), serve only the meatballs or serve the meatballs to side of the mashed potatoes (if you are one of those that hates your food mixing and touching). Meatballs and Mashed Potatoes is comfort food that is filling and delicious! You can cook Mashed sweet potatoes and meatballs using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mashed sweet potatoes and meatballs

1. Prepare of large sweet potatoes washed and boiled.
2. It's of kgs minced meat.
3. You need of breadcrumbs.
4. Prepare of Coriander.
5. Prepare of egg.
6. Prepare of garlic crushed.
7. Prepare of salt.
8. It's of butter.
9. Prepare of I cup of milk.
10. Prepare of Oil.
11. You need of Mixed veges cut into small.

To begin making the BBQ Meatballs With Mashed Potatoes recipe, we will firstly make the mashed potatoes. Bring a pot of salted water to a boil. In a small saucepan heat butter and milk over low heat until butter is melted. How to make mashed potatoes Place potatoes into a large pot and fill with enough water to cover the potatoes.

Mashed sweet potatoes and meatballs step by step

1. Boil the sweet potatoes and mash. Cut onions, fry with butter and add the mashed sweet potatoes and milk..
2. Mix minced meat, onions,corriader, garlic salt egg and breadcrumbs make ball then shall fry. Mix the meatballs to already nadeliver sauce and stir till ready..
3. Steam your veges for about 6 minutes once ready in a pan add oil salt and the veges stir for 2 minutes i like mine crunchy. Enjoy your meal.

Place over high heat and bring to a boil. Make medium-sized meatballs from the hamburger mixture. Drop meatballs one by one into the simmering sauce. Stir occasionally and vent the lid about halfway through the cooking time. Add cornstarch to the water in a small bowl.