Recipe: Yummy Savoury mashed potatoes

Savoury mashed potatoes. Skins are great for you and I think red or yukon potatoes would be best. Which potatoes are best for mashed potatoes? The most important part of mashed potatoes is the kind of potato you're using.

Combine remaining one tablespoon of butter with crushed cracker crumbs; sprinkle on top of potato mixture. Have a wonderful weekend, and please let me know how these mashed sweet potatoes turn out for you in the comments! Your feedback means so much to me. You can have Savoury mashed potatoes using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Savoury mashed potatoes

1. You need 2 of big sweet potatoes.
2. You need 1 of grated Carrot.
3. It's 1 of small Onions (diced).
4. You need 1 of small green pepper.
5. It's 2 tablespoons of butter.
6. Prepare cube of I knorr.
7. It's to taste of Salt.
8. You need of Liquid milk (optional).
9. Prepare 1 dash of pepper.
10. It's of Shredded chicken or fish.

Take roasted sweet potatoes, for example. If you make savory roasted sweet potatoes, they're essentially sweet potato fries (or at least that's what I tell myself). Check out the recipe for our Savoury Mashed Potatoes, view the full recipe instructions here and give it a try today! Savory Mashed Purple Potatoes are the perfect way to serve up those fun purple potatoes you find at the grocery store.

Savoury mashed potatoes step by step

1. Boil your potatoes till very soft.
2. Boil your chicken or fish and gently de bone it and shred it.
3. Grate your carrots. Also grate your onions if you have a child who does not like seeing onions😃. Dice your green pepper.
4. Mash your potatoes and add 1 tablespoon of butter for that creamy feel.
5. Stir fry your veggies and chicken or fish with the rest of the butter.
6. Pour your veggies over the mashed potatoes and fold it in gently.
7. You can top it with milk and serve.

If you love potatoes but have cut down on eating regular white potatoes because you want to cut back on starchy foods, then you're in luck. Savory and ultra creamy Mashed Sweet Potatoes is the most loved and devoured side dish. The secret to get this mash nice and creamy is not an abundance of butter, but a good amount of sour cream. Add in garlic, parmesan cheese and a hint of milk, and you have the best, most flavourful side dish to hit your dinner table! The recipe starts with boiling the mashed potato in salted water until nice and tender.