Recipe: Delicious Sweet potato soft flat bread(sugar free, no yeast)

Sweet potato soft flat bread(sugar free, no yeast). Taste More Than Good With Wasa®. Choose From A Variety of Flavors. Enjoy On-The-Go Or With Your Favorite Toppings.

It stays soft, tender and flexible making it perfect for sandwich wraps and if you roll it very thin, it can be used as a tortilla. Easiest vegan potato flatbread recipe made without yeast. This is the chameleon of flatbreads, it can be used in place of tortillas, as burger buns, wraps for Gyros or Souvlaki, as pita bread to dip in this creamy baba ganoush or hummus, as a vehicle for this spinach and artichoke dip, as naan and even as a mini pizza crust. You can cook Sweet potato soft flat bread(sugar free, no yeast) using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Sweet potato soft flat bread(sugar free, no yeast)

1. It's of all purpose flour.
2. It's of whole wheat flour.
3. Prepare of sweet potatoes boiled and mashed.
4. Prepare of salt.
5. It's of Water.
6. It's of olive oil.

No preservatives, no dairy, no oil and no baking involved! Guys, my mouth is watering every time I talk or think about this easy yeast-free bread. I love to fill them with roasted chickpea but you would also see me spreading butter over while they are still hot, topping them with grated cheese and sprinkling them with salt. Easiest, wonderful, delicious and simple sweet potato flatbread or roti recipe made with just two ingredients, no added oil and is yeast-free.

Sweet potato soft flat bread(sugar free, no yeast) instructions

1. In a mixing bowl combine the flours, salt and oil.
2. Add the sweet potato mash while warm and knead a soft dough using very less water. (use a fork to mix initially if you aren’t able to handle the warm potatoes).
3. Dust the working board with some flour and roll out thin circular tortillas/ chapatis in batches.
4. Toast them on a skillet on medium-low heat till done/cooked on both sides.
5. Serve warm with a curry or use them as wraps with your favourite stuffing. They taste just as great on their own too. Bon appetit!.
6. Tip:You can even refrigerate them for upto 2 days airtight and microwave them before use..
7. Tip: The nutritional value in this flat bread makes it a good option for your kid’s lunch box.

It can be eaten as a wrap with either savoury or sweet fillings or as part of a meal with curry or dal. Extra tips included to get much better soft rotis that puff up beautifully when cooked. A simple, subtly sweet flatbread so soft and flexible you would never guess this Sweet Potato Flatbread recipe contains no gluten or oil. The potato flatbread family is growing. Meet the newest member: Vegan Gluten-Free Sweet Potato Flatbread.