Recipe: Yummy Chicken Mince Kebab

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Chicken Mince Kebab. / Easy Chicken Mince Kebab Recipe / Chicken Kabab Recipe. Easy Chicken Mince Kebab Recipe / Chicken Kabab Recipe. I have been getting lots of mails from viewers asking me to post kebab recipe.

Chicken Mince Kebab Light one chimney full of charcoal. Looking for a really quick, simple and healthy dinner? Look no further than these chicken kebabs! You can cook Chicken Mince Kebab using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken Mince Kebab

  1. Prepare 1 cup of chicken mince, cooked.
  2. You need 1/4 cup of chana dal, soaked for 30 minutes.
  3. You need 1 of medium sweet potato, boiled & grated / mashed.
  4. It's to taste of salt.
  5. Prepare 1 tsp. of dry fenugreek leaves, crushed.
  6. You need 1-2 of green chilies, chopped (opt).
  7. Prepare 1/2 tsp. of red chilli flakes (opt).
  8. Prepare 1 tsp. of ginger, grated.
  9. Prepare 2-3 tbsp. of coriander stalks, finely chopped.
  10. Prepare pinch of nutmeg powder.
  11. It's 2 of tbsps. coriander leaves, chopped.
  12. Prepare as needed of oil to shallow fry.

The flavouring is made with a spicy mixture featuring onion, garlic and rogan josh curry paste and they are served with a grated cucumber and carrot yogurt raita! Chicken or Murgh Gilafi Seekh Kebab is a popular kebab recipe where mince chicken are shew in a shewer and covered with some finely chopped vegetables like onion, capsicum and bell peppers. If grilling, place the kebabs on a grill and cook evenly on all sides, keep basting them with the sesame oil. Chicken Seekh Kabab or chicken keema kabab is a tender, juicy, delicate Chicken Kabab made with subtly flavored chicken keema or chicken mince.

Chicken Mince Kebab instructions

  1. Boil the chana dal in 1 cup water for 5-6 whistles on low flame after the first whistle. Cook till all the moisture is evaporated. Mash with the back of a spoon and keep aside..
  2. In a bowl, combine all the ingredients, (except oil to shallow fry) and refrigerate for 1-2 hours..
  3. Heat 1 tbsp. oil in a non-stick tawa / griddle and shallow fry 2 at a time on both sides till light golden brown in colour..
  4. Drain on a kitchen towel and serve with green chutney or sauce..

These chicken skewers make a fabulous party appetizers & gets ready super fast. Make them easily on a griddle or tawa with just drizzles of oil. These Chicken Kebabs are moist, flavourful and just delicious. With this super easy and quick chicken kebab recipe, your kebabs will simply melt in the mouth. Made with the goodness of spices mixed with minced chana dal and chicken thighs, this chicken recipe is fried together in a perfect round shape.