How to Prepare Tasty Crock Pot Roast

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Crock Pot Roast. Slow cookers are incredibly convenient for making meals, especially during the fall time. To make it a little healthier, I cooked it all day on low and then refrigerated it. I decided to make this pot roast recipe based on the rave reviews.

Crock Pot Roast Cover with onion soup mix and cream of mushroom soup, and stir it together until everything is nicely coated. Place your roast on top and flip it over to coat both sides with a some of the sauce. Heat canola oil in a large skillet over medium heat. You can cook Crock Pot Roast using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Crock Pot Roast

  1. You need 1.5 Lb of Chuck Shoulder English Roast (Beef).
  2. You need 4 Tbsp of Beef Soup Base.
  3. Prepare 1 1/2 Tbsp of Thyme.
  4. It's 1 Tsp of Garlic Salt.
  5. It's 1 Tsp of Onion Powder.
  6. Prepare 1 Tsp of Pepper.
  7. Prepare 5 Dashes of Salt.
  8. You need 1 Pkg of Onion Soup Mix.
  9. It's 3-3 1/2 cups of Water.

My Crock Pot Roast is the best you'll ever taste - a super tender, fall-apart slow cooker pot roast with incredible flavor that's cooked all day in the slow cooker. Served with a simple brown gravy, carrots and potatoes, it's a homey and delicious Sunday supper or weeknight dinner. The Perfect Crock Pot Roast should be full of flavor and fall a part tender. Notes on the Perfect Crock Pot Roast Recipe.

Crock Pot Roast instructions

  1. Season roast all over with thyme, onion powder, garlic salt, and salt and pepper. Put in crock pot..
  2. Scoop beef base into measuring cup and add 1 1/2 cups of hot water. Stir to break down soup base. Pour into crock pot..
  3. Mix onion soup package with 1 1/2 to 2 cups of water. *** Watch the water level, do not go over the roast. About 1/5 of the roast should alway be visible..
  4. Cook on high for 4 hrs. Turn roast, then cook on low for another 4 hrs. (It is done after 2 hrs on low but I leave it fermenting until dinner, usually total on low for 4 hrs.) ***Make gravy from the broth. Scoop 2 1/2 cups of broth, bring almost to a boil. Mix 2 Tbsp cornstarch with a 1/4 cup cold water, then add stirring constantly. Thicking while bringing to a boil. ENJOY!.

We used brown gravy mix in this recipe. I made up The Perfect Crock Pot Roast in good ol' Sir Hamilton (my Hamilton Beach Programmable Insulated Slow Cooker). The Best Crock pot Roast Recipe. The Best Crock pot Roast Recipe that you can make without seasoning packets. Try this easy slow cooker pot roast with veggies that taste amazing!